platinumsage
HaveMyPassword123
Leftover roast topside with leftover mash and gravy, with carrots, broccoli and yellow peppers.
I'm trying to replicate a favourite dish I eat in Fethiye fish market in Turkey: prawns in butter, garlic and chilli.
Mopped up with pide, and served with a side salad.Shrimp, Garlic and Butter - Turkish Style! (Tereyağlı Karides)
Forget shrimp scampi! You need to try sauteed shrimp - Turkish style! Turkish crushed red pepper and lots of butter lift this dish above the rest!www.thenavagepatch.com
AgainTartiflette
Carcuterie
Cornichons n tiny pickled onions
Wine
Same again tonight.A family sized steak and ale pie with a cup of tea, then four cans of Carlsberg, then a box of white Cadbury fingers.
Is that smoked and salted vehicle parts?Carcuterie...
Again
Ended up having bolognese in the end, so this for tonight instead.chicken naga, he'll be on veg karahi, pilau rice, sag bhaji, onion bhaji and chips.