What's for tea tonight? (#8)

[Zorra]

All the French onion soup as planned, had to buy a fancy loaf but hardly a hardship

 

[sojourner]

We're shifting furniture out of my daughter's old room tonight, to make way for a new carpet in there, so it's gonna be a quick tea of fried halloumi, vine tom salad, Romaine leaves, black and green olives, and veg couscous.

Decaff coffee and half a pack of dark choc digestives for afters.

 

[tony.c]

Chicken vindaloo with pulao rice. Ras malai.

 

[shakespearegirl]

Baked mini potato, chicken Kiev and peas

 

[Skinny Ethel]

1 and a quarter of steak pies.

 

[The39thStep]

prawn and vegetable rice

 

[UnderOpenSky]

Braised steak and cauliflour rice

 

[story]

I had:

Pumpkin, cut into chunks, coated with olive oil, salt&pepper, thyme, cinnamon and roasted, served with
Spinach with balsamic vinegar and wilted in the heat of the roasted pumpkin, topped with
Saint Agur cheese and
Toasted seeds (pumpkin, sunflower, sesame, egusi) and
Rocket leaves

Afterwards I had the left over cheesecake I brought home from the pizza place a few days ago, and Rooibosch tea

 

[Zorra]

Movers finally took all the last bits from the old house today. I gave up in the end and bought a new freezer from FB Marketplace for equivalent of £20 so we didn't have to bin all the food in the end Celebratory veggie toad in the hole roast potatoes, veg and gravy for tea.

 

[May Kasahara]

I made this, but with squash instead of potato as we had one lying around:

The new vegan: potato, chard and coconut curry recipe | Meera Sodha

A curry that makes the most of one of summer’s finest vegetables

www.theguardian.com

Served with rice and some onion bhajis from the freezer. Mr K did not like the curry at all, I loved it.

Kids had chicken tikka (also from freezer), rice and broccoli.

 

[mrsfran]

I did a mushroom, broccoli and pea cream sauce with pappardelle.

 

[Numbers]

Spaghetti carbonara. We both had it, we usually have same but different.

 

[cesare]

Cauliflower, sweet potato and sugar snap curry with rice and chapattis. Enough left for breakfast.

 

[iona]

I made this, but with squash instead of potato as we had one lying around:

The new vegan: potato, chard and coconut curry recipe | Meera Sodha

A curry that makes the most of one of summer’s finest vegetables

www.theguardian.com

Served with rice and some onion bhajis from the freezer. Mr K did not like the curry at all, I loved it.

Kids had chicken tikka (also from freezer), rice and broccoli.

Cheers, massive potato and chard glut here atm and I know I have all the other ingredients so I'll be doing a big batch of this tomorrow.