oh boy that sounds fantasticLamb chops, new potatoes and peas, lots of butter and fresh mint. A little pot of caramel dessert with cream topping, reduced to 19p
I barely eat meat these days, but I do miss a nice bit of venison, cooked right. Way too easy to fuck it up!Venison casserole.
Just realised I have no potatoes or chips do have some cheese filled gnocchi but that seems a bit decadent.Gammon (from the #haggleshelf) with new potatoes or mash and peas.
Might make a parsley sauce or possibly some cider gravy.
deep fry them and serve with fishJust realised I have no potatoes or chips do have some cheese filled gnocchi but that seems a bit decadent.
#doingasambrookdeep fry them and serve with fish
assam brook's a very different dish#doingasambrook
also if you could bring yourself to buy waitrose own brand tomatoes (or m&s for that matter) you'd save yourself some money too. i don't know how many grams of pine nuts you have there but the going rate at sainsburys is something like £3.50 for a hundred grams.This week I will mostly be eating ...
All for £30
I could knock £5 and a lot of calories off by dropping the pine nuts ...
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The cheap tomatoes usually have citric acid added - I recently tried some Aldi ones .. another reason for going for Napolina is I don't have to carry them so far... (I have a Tesco on the corner where I also go for one or two other things)also if you could bring yourself to buy waitrose own brand tomatoes (or m&s for that matter) you'd save yourself some money too. i don't know how many grams of pine nuts you have there but the going rate at sainsburys is something like £3.50 for a hundred grams.
M & S are surprisingly good value for basic stuff like tinned toms, and they're nice too. Only problem is that I leave with loads of more expensive stuff.also if you could bring yourself to buy waitrose own brand tomatoes (or m&s for that matter) you'd save yourself some money too
arse just spotted Napolina's do tooM & S tinned toms have citric acid too gentlegreen - I think most types do.
no, you gotta have the pine nutsThis week I will mostly be eating ...
All for £30
I could knock £5 and a lot of calories off by dropping the pine nuts ...
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What's wrong with citric acid though - it's a perfectly normal and safe additive?arse just spotted Napolina's do too
I can see I'm going to have to do a blind taste comparison ...
I think I was put off by Tesco's own brand pineapple slices and I'm fairly sure the value tomatoes were a bit caustic too ...What's wrong with citric acid though - it's a perfectly normal and safe additive?
They should be acidic not caustic - are you adding bases to them once you open the tin?I think I was put off by Tesco's own brand pineapple slices and I'm fairly sure the value tomatoes were a bit caustic too ...
Chicken fesenjan - that's an Iranian dish made of slow cooked chicken in a crushed walnut and pomegranate sauce.
Apple crisp and custard.
I use loads of tinned tomatoes and definitely agree they can sometimes be way too acidic. Sainsbury's SoOrganic are the best ones I've found of the supermarket brands and they're only 80p. Also I think generally the whole ones taste better than the chopped and it's only a little bit of a ballache to break them up yourself.I think I was put off by Tesco's own brand pineapple slices and I'm fairly sure the value tomatoes were a bit caustic too ...