What's for tea tonight? (#8)

[RubyToogood]

Wholemeal fusilli with courgettes and wild garlic pesto.

 

[sojourner]

Occasionally I make them, but these were Aldi ones from the freezer.

Are they decent then?

I think we'll be on fried halloumi tonight, with couscous, salad, and tomato salad.

Belgian choc cake and a decaff tea for afters.

 

[BoatieBird]

Are they decent then?

Yeah, they're not bad.
Aldi do some beanburgers with a layer on nacho cheese on the top (under the breadcrumbs) which are lush, but I haven't seen them the last few times I've been in.

Going to make a curry tonight involving some freezer foraged roast lamb leftovers and a load of green beans from the garden.

 

[Saffy]

Beef chilli, rice and salad tonight.
Made a massive pot of the stuff and so I've made 3 separate dinners for the freezer. This should help with hanger/lack of inspiration issues that happen fairly often.

 

[farmerbarleymow]

Wholegrain rice, lentils, wheatberries with some left-over cheese that needed using. Chilli flakes as normal.

 

[moose]

Very nice mushroom burgers in brioche buns, spicy tomato ketchup, cornichons, etc. Spicy wedges and beans.

Biscoff ice cream.

 

[secondwind]

homemade oven chips spam and beans Hp brown sauce. Bread an butter.

 

[RubyToogood]

Sausages, new potatoes, runner beans.
Raspberries and yoghurt.

 

[Ron Merlin]

Knackered again so a cba one: tin of mackerel fillets in mustard sauce, a few toms and olives, maybe a pickled thing, and a chunk of that corner-shop seedy baguette (phwoar).

 

[moonsi til]

Last night was sweet potato rosti, avocado , tomato & onion salad with green beans & red chilli’s. It was super lush. Tonight was romano peppers stuffed with chickpeas , apricots & cous cous again lush but was missing heat.

 

[Epona]

We had cheese and red onion frittata, tomato and olive salad, fried potato hash thing involving potatoes, onions, garlic, chilli flakes, paprika and a little turmeric fried in olive oil and butter with lime juice and parsley added at the end.

It was delicious but it pretty much involved ALL the types of fat

 

[Detroit City]

spag bol with italian bread and butter.

 

[Detroit City]

It was delicious but it pretty much involved ALL the types of fat

we wouldn't want to leave one out, innit?

 

[Badgers]

homemade oven chips spam and beans Hp brown sauce. Bread an butter.

Solid

 

[sojourner]

Broccoli/Dijon mustard and extra mature cheddar frittata, couscous, salad.

Greek yoghurt with honey and blueberries for afters.

 

[Roadkill]

I got some kebabs from the butcher earlier, so them with some buttered new potatoes and steamed vegetables.

e2a - those kebabs were delicious, but the butcher wasn't kidding about them being hot. Normally the stuff he advertises as 'hot' is just pleasantly spicy, but right now I feel as if my mouth is on fire!

 

[Numbers]

Kebabs here too - BBQ’d Rasta Kebabs, i.e. Red, Gold and Green pepper Chicken and Chorizo kebabs. Halloumi, corn, some salad. Bloody love BBQ.

 

[Maggot]

Pasta with double tomato sauces.

 

[secondwind]

Toasted marmite Cheddar cheese crumpets. wine.

 

[moonsi til]

Half a buffalo mozzarella pizza from Aldi & salad. Pizza was fab -think it was £3.69.

 

[Epona]

Breaded plaice from the reduced shelf, going to use up the last few potatoes doing french fries in the air fryer, fried mushrooms, mushy peas (out of a tin - I don't get it but OH loves the things), I will probably do some garden peas for myself. I might make some tartare sauce if I can be arsed

 

[20Bees]

Sausages, sugar snap peas, roasted courgettes, kale and new potatoes (cooked together with onion and mashed into colcannon). All veg except onion from the garden. Chocolate eclair and a handful of raspberries

 

[sojourner]

Toasted marmite Cheddar cheese crumpets.

Winning crumpets there

We're on pinot grigio, interspersed with Cauldron Lincolnshire saussies and wholegrain mustard, flat garlic bread with hummus, and cheese and onion quiche.

 

[Steel Icarus]

Homemade burgers, lots of red wine

 

[Numbers]

BBQ - halloumi, corn, jerk chicken, pepper kebabs, salad.

Getting us in the mood are a lovely 21 year old Rum, Ice cold Cava and Jazz FM.

 

[Looby]

It was supposed to be a Cajun chicken and rice thing but it’s way too hot to stand over the cooker for ages. We’re just going to chuck some random stuff in the oven. Wedges, some goujons, garlic mushrooms and some dough balls that need using. Basically a completely beige and carby dinner.

 

[Epona]

Not sure, we have started a new thing where OH cooks dinner once a week, work permitting - I am a bit (bit???) of a control freak in the kitchen so I just have to sit down and bite my tongue while he gets to cook.

Looking at the ingredients, looks like it's going to be a tomato based pasta dish with mushrooms and courgette. Looking forward to it!

 

[Ron Merlin]

Batch paprika chicken from the freezer with garlic-fried asparagus and crusty bread. Summer fruits and ice-cream after unless I'm totally stuffed. Budvar.

 

[Maggot]

Succotash, which is a type of bean stew from the Southern US.

 

[Epona]

Dinner cooked by OH was absolutely delicious, a rich tomato/mushroom/courgette based pasta sauce with penne