Throbbing Angel
this is no longer a place of honour
I was in our local chippy earlier and noticed that they do kebabs too.
Is £7.70 usual for a small one? I think Large was £8.80.
Is £7.70 usual for a small one? I think Large was £8.80.
How do you have your kebab?
- Thread starter Badgers
- Start date
Silas Loom
Man with glasses
I don’t think that kebab sizes are sufficiently standardised for anyone to be able to judge without you buying one, deconstructing it, and weighing the ingredients separately. And even then you’d be relying on others here doing the same before you had any chance of establishing a price comparison benchmark.
1927
Funnier than he thinks he is.
THis.Chip prices being what they are currently a large bag of chips the most economic way of buying the. I always get a large bag, and then after me and 27 junior have had our fill we fridge them and reheat in oven the day after, they take on a triple cooked chips texture, extra crispy.
UnderOpenSky
baseline neural therapy
You could find cheaper, but probably not over the odds, especially if with naan rather then pitta.
BigMoaner
What A Load of Old Bollocks
I'm welling up here. Moving. And beautiful.
newme
Giant in Pastyland now
They make no difference here for a huge naan or a tesco pitta lol. So naans it is and we have plenty of pitta.
My last kebab was like £15 but it was the ultra giant one with all meats and chips. Stuffed me for £16.50 Inc extra naan for 3 days and I use a lot of calories.
Numbers
an ting!
Le Bab is brilliant, but not sure if it's basic basic, not sure either if they do traditional counter takeaway but might be worth having a check.
Voley
Joyful and Recumbent
I paid 12 quid last night but that was for an XL and it was massive. I struggled to finish it.
Badgers-level detail:
All the salad, chilli sauce, Helston Grill, ordered online and ready when I got there. 9/10
UnderOpenSky
baseline neural therapy
So for some reason Facebook decided to remind me about a kebab I ordered. I paid £7.50 for Stockports largest kebab 7 years ago. 
UnderOpenSky
baseline neural therapy
Tried some of the plant based Spiced Kebab pieces from Aldi this morning. Not sure what I was expecting, but it was quite passable and fairly inexpensive. I'd planned to have crumpets, but my partner ate them all when I'd gone to bed. 
UnderOpenSky
baseline neural therapy
Start them young.
BigMoaner
What A Load of Old Bollocks
Moving and beautiful. I really hope the parent is saying “you want chilli sauce mate?” before serving
UnderOpenSky
baseline neural therapy
Not bad for £7.50
Edit. Defeated. Could probably feed two people with sensible appetites.
Edit. Defeated. Could probably feed two people with sensible appetites.
Last edited:
UnderOpenSky
baseline neural therapy
Out and about with work so tried a new place called Antalya Shawarma. Pretty good, but not as good as the ones in Antalya clearly. Don't normally get a wrap, but made for a decent lunch. The salad was great as well and because I ate it, I had it served in it. Long run needed tomorrow.
Numbers
an ting!
That’s fuckin nuts. I cannot imagine trying to squeeze that out the next day.
BigMoaner
What A Load of Old Bollocks
Yes. Yes please. Thank you. Praise God
UnderOpenSky
baseline neural therapy
Slightly hungover this morning I went for the frozen Aldi vegan Kebab pieces. I mean it's clearly not meat, but has a decent texture to it. Added lots of encona chilli sauce and some token greens.
Numbers
an ting!
How often do you eat kebabs UnderOpenSky
UnderOpenSky
baseline neural therapy
Not as often as I'd like! My partner is less keen and won't eat doner at all. Probably about once, maybe twice a month. That said I've just been reading about this place and she's up for a drive over at some point. Sadly, it's not super local, but sounds like it's worth a visit.
I tried Stockport's newest kebab shop and got an absolute feast for £11
The Leve Bakery in Edgeley has only been open a fortnight but is already a hit with kebab fans like our reporter Chris Slater
Levenshulme bakery | Manchester
Levenshulme bakery, Manchester, United Kingdom. 3,784 likes · 2 talking about this. Hey everyone this is Levenshulm bakery page , I thanking everyone to shear this page for me �
www.facebook.com
UnderOpenSky
baseline neural therapy
The flaming bad boy. Stir fried with hot sauce and naga pickle apparently, but could have been hotter really. Naan hiding under all the meat.
Epona
Radar 2006-2020, Sonic 2006-2022, Jakey 2007-2024
I'm finding your kebabs quite interesting, around here most of our kebab places are quite traditional Turkish-British kebab shops, with some more traditionally Turkish than others and some of the stuff you post up looks to be doner meat but with other stuff done to it and served with naan - which looks fascinating, not sure I'd go for the naga myself mind
In terms of bread, I think I've just spent most of my life in areas with a sizeable Turkish and Kurdish population, so it has to be Turkish pide for me
Voley
Joyful and Recumbent
Update: Same thing was 11 quid this evening. I do like places that have a 'lucky dip' approach to pricing.
UnderOpenSky
baseline neural therapy
I'm finding your kebabs quite interesting, around here most of our kebab places are quite traditional Turkish-British kebab shops, with some more traditionally Turkish than others and some of the stuff you post up looks to be doner meat but with other stuff done to it and served with naan - which looks fascinating, not sure I'd go for the naga myself mind
In terms of bread, I think I've just spent most of my life in areas with a sizeable Turkish and Kurdish population, so it has to be Turkish pide for me
Funnily enough, I'd actually like a decent kebab shop near me, rather than just elephant leg doner. Don't get me wrong I do love a huge tray of great value mixed meats, especially when they do exciting stuff with it like cover it in hot sauce, but it's a different beast to shawarma or something more "authentic"
Loved the pide in turkey, but don't think I ever had it as a kebab.
BigMoaner
What A Load of Old Bollocks
A doner kebab saved my life: Father stabbed in the neck uses £3.40 takeaway meal to stem the bleeding
James Hobbs, 37, used the unopened meal to stem the flow of blood after he was knifed by Jamie Edney, 36, Bristol Crown Court heard today.
Silas Loom
Man with glasses
A doner kebab saved my life: Father stabbed in the neck uses £3.40 takeaway meal to stem the bleeding
James Hobbs, 37, used the unopened meal to stem the flow of blood after he was knifed by Jamie Edney, 36, Bristol Crown Court heard today.www.dailymail.co.uk
Urban delivering on breaking news, as ever.
