Spymaster
Plastic Paddy
QPWC and a fillet of fish is my go-to meal at McDs. No fries. They’re bad for you.Along with at least 6 nuggets, large fries and a side of those cheese dipper things.
QPWC and a fillet of fish is my go-to meal at McDs. No fries. They’re bad for you.Along with at least 6 nuggets, large fries and a side of those cheese dipper things.
You must be the person who orders a Filet-O-Fish thenQPWC and a fillet of fish is my go-to meal at McDs. No fries. They’re bad for you.
Also my wife. I don't know anyone else either.You must be the person who orders a Filet-O-Fish then
One day I’ll try ordering the near mythical “land, sea and air” burger.QPWC and a fillet of fish is my go-to meal at McDs. No fries. They’re bad for you.
Chickens don't fly. Or even if some of them fly a little bit factory farmed ones certainly don't.One day I’ll try ordering the near mythical “land, sea and air” burger.
They’re birds. Close enough.Chickens don't fly. Or even if some of them fly a little bit factory farmed ones certainly don't.
Where do you get these vouchers from, apart from WHSmith (I didn't know they still exist)?Couple of things I have noticed with the McDs £1.99 vouchers.
WHSmith always seem to have loads at the till. Whenever I go in they are happy to dish out loads at a time.
If ordering at the machines #scabtills you can use multiple vouchers in one order no problem. They almost never ask for the voucher when you collect.
I've never heard of Chipotle. What do they serve?
I pop in to get Viz magazine and the vouchers are by the till. Suppose they are only meant to get a strip (of six) but they usually tell me to take as many as I need. Usually don't expire for a month.Where do you get these vouchers from, apart from WHSmith (I didn't know they still exist)?
There are more than enough reasons, tribal. Have a look at this site:
mcspotlight.org
Excellent links page, too, to other campaigns on similar issues, political sites etc.
Popular with muslim (and presumably jewish) people. Some lads I worked with used to get a maccies to make up big macs but with the fish burgers insteadAlso my wife. I don't know anyone else either.
Thought it was Hindus who don't eat beef.Popular with muslim (and presumably jewish) people. Some lads I worked with used to get a maccies to make up big macs but with the fish burgers instead
Thought it was Hindus who don't eat beef.
Eyelids, hooves and arses. Sort of beefadjacentburgers.Would you trust the "beef" in a McDonalds burger to actually be beef?
Would you trust the "beef" in a McDonalds burger to actually be beef?
In the UK following the horse meat debacle yes. As much as I'd trust them not to have a bit of pork fat in the fillet o fish anyway.Would you trust the "beef" in a McDonalds burger to actually be beef?
I think that McDs are held to a very high level of scrutiny.Would you trust the "beef" in a McDonalds burger to actually be beef?
yes, what do you think it is, horse?
It's another few months (or years lol) till we can drop our food standards to your level.Beef, horse, rat droppings, "pink slime", the odd human finger. Production lines in the US move so fast, that it can't be good for worker or food safety.
It's another few months (or years lol) till we can drop our food standards to your level.
A new study from US-based food testing company Clear Labs has discovered, from a sample of 258 burgers, two cases of meat in vegetarian products, three burgers with rat DNA and one case of human DNA.
Not halal thoThought it was Hindus who don't eat beef.
Ground meat (with a little onion and stock) is the national dish where I am right now.I wouldn't eat hamburger or any ground meat product
Ground meat (with a little onion and stock) is the national dish where I am right now.
Scotland. Mince and tatties.Where are you? There's a lot of places that have a dish like that.
As the article makes clear, the human and rat DNA are contaminants, not deliberate attempts to sell human or rat meat, so these are likely to be just as present in non-meat products produced in similarly unhygienic conditions. They come from human hair/fingernails/sneezes etc. Rat DNA from rat shit in dirty factories. Meat production facilities don't have the monopoly on those.Keep them as long as you can. Here's a study done in the US, using dna testing:
Your burger may contain human and rat DNA
Even back when I was eating meat, I wouldn't eat hamburger or any ground meat product. Too easy to hide contamination in there. I've personally seen meat workers, take past-dated meat off the shelf, regrind it, and put it back out with a new expiration date.