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What's for tea tonight? (#8)

Homemade burger with burger sauce and cheese, spicy air fryer chips and a mix of onion, peppers and mushrooms which I did in the air fryer.

More dates with peanut butter and chocolate for pudding.
 
Round 2 of the spag bol, it's one of those sauces that almost always improves by standing overnight - should be rich and lush :)

Also more garlic bread. (I buy plain part baked batons from Iceland, 50p for a pack of 2, and garlic butter them up myself - much better and cheaper than buying ready made garlic bread which often doesn't have enough garlic or butter and often seem to have a prime number of slices just to be difficult. Part made myself with the part baked batons means 8 slices, plenty of garlic, plenty of butter, plus any other herbs I fancy, for lower cost and little effort)
 
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