At 8 in the morning? Bloody studentsFish and chips. I'm too fucked to cook.
ah, thank you ringo - cauli cheese is on my list for next week now (*grumble* fcking no dairy *grumble*)
ooh cheers, I'll give the clove and bits a goMy new tip is to boil the florets for 5 minutes then drain on a tea cloth while you make the cheese sauce - no crappy, soggy cauliflower. Bay leaf, two cloves and a nip of nutmeg does wonders for the sauce too.
Tonight I haven't worked out how to organise taking the littlun to fireworks, getting curry delivered, getting baby to bed and other half going to the boozer. But when they're all finally in bed/out to the pub I shall be having a nice fat spliff.
BEER!!!!!!!