What's for tea tonight? (#8)

[BoatieBird]

Spinach and feta quiche, roasted new potatoes and peppers, salad.

 

[Epona]

The other half of the beef stew I made yesterday, with some plain basmati rice.

 

[May Kasahara]

Curry: two different veg ones I found in the freezer, plus chicken tikka bits for those that want them, plain rice, mini naans.

 

[cesare]

Katsu chicken with airfried sweet potato wedges and a nice salad. Then some sugar free dark chocolate in front of the telly.

 

[Callie]

Some kind of pub pot meal....

 

[May Kasahara]

Some kind of pub pot meal....View attachment 389648

Hope?

 

[RubyToogood]

Courgette surprise.

Or possibly tromboncino surprise.

 

[RubyToogood]

Some kind of pub pot meal....View attachment 389648

That is a good list.

 

[blairsh]

Liquid tea, cba.

 

[Saffy]

Chilli which is a bit too spicy, rice, salad with a big blob of sour cream to help it down. I bought a tiger baguette which the boy will have with it.

Raspberry and white chocolate blondie for pudding.

 

[UnderOpenSky]

Bangers and Mash. Savoy cabbage and carrots.

Run out of decent gravy powder so on the cheap supermarket stuff. God its shit, even with added stock cube that I cooked the carrots in and then added to it.

 

[Callie]

Hope?

Always

 

[Callie]

I may have curly dog instead

 

[Callie]

 

[RubyToogood]

It is tromboncino and chick pea curry with rice.

 

[Rebelda]

Beef chilli with red kidney, black, and pinto beans <parp> with rice. A couple of squares of chocolate.

 

[Zorra]

Son who is the Serious Cook is away so the girl and I had tinned tomato soup and cheese on toast in our dressing gowns (at 6pm )

 

[Johnny Vodka]

I had salmon and lots of veg stir fry... with spaghetti (because I had no noodles). To my surprise, I liked it better with spaghetti, as it doesn't get mushy.

 

[Maggot]

Home made falafel, tahini sauce, roast sweet potato and salad.

I accidentally added wheat gluten to the falafel mix instead of gram flour. Luckily I noticed before I mixed it in and managed to remove most of it. In my defence they look very similar and were in almost identical packets. Still turned out well.

 

[pinkmonkey]

microwave goan prawn curry from Lidl. Nothing Goan about it, the gravy tasted exactly the same as every other microwave curry out there - too salty/too sugary, no heat or depth of flavour. I need to batch cook again.

 

[RubyToogood]

I've been thinking about this for a while - would anybody like to join me in a recipe book challenge? I have recipe books and I skim them, maybe make one thing from them, usually not quite as per recipe, and then never open them again. I was thinking once a week make myself cook something as exactly as possible from one. Or an online recipe I guess. I think it would help expand my repertoire.

 

[May Kasahara]

Going out to our favourite local Italian(ish) place tonight Not sure what I want, but I know my son will order the massive steak on a skewer

 

[shakespearegirl]

Lasagna. Last night after visitors departed I made a massive bolognaise

 

[BoatieBird]

I also have a shelf full of barely used cookery books RubyToogood, so I'd be up for the challenge!
I could work my way along the shelf from left to right cooking something from each book.

Tonight we've got Pork fillet, rolled in some sort of spice and roasted in the oven along with some beetroot that needs using up.
Veggie rice to go with it and I'm going to make some salsa too as we've hit peak tomato in the greenhouse and a friend also gave me some of her tomatoes and chillies.

She also gave me two enormous marrows, so I can feel guilty when I chuck them on the compost heap instead of her

 

[sojourner]

Wedges with spring onion and feta frittata, green salad, steamed buttered sweetcorn.

Fit as fuck fruit loaf, brew.

 

[Epona]

I might skip tea tonight, I had lunch earlier and am feeling knackered and not particularly inspired.
I don't feel hungry or as though I need or ought to eat atm, if I do feel peckish later I can do myself some linguine cacio e pepe as a quick snack!
Certainly not going to make any major cooking plans or start defrosting anything

 

[Saffy]

I've eaten so much today but I'm still hungry so fish and chips it is. Will have it with mushy peas, irish curry sauce and bread and butter.

 

[Zorra]

Continuing slovenlyness with dirty kebabs eaten on the sofa, once again in dressing gowns. Might have to start on Real Food again tomorrow!

 

[RubyToogood]

Part 2 of the tromboncino curry and rice, with the addition of some yoghurt and chutney. A peach. Strepsils.

 

[iona]

Huge pan of the ok bits of tatties that had started rotting after being chewed by ducks Runner beans. Houmous. Smug homegrown fig. Bit of batter from the cake I'm about to make, because the last one almost rose right out of the tin but I cba reducing the recipe down to fractions of lemons and eggs.