What's for tea tonight? (#8)
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BoatieBird
Well-Known Member
They're from the M&S haggle shelf! Thin chicken fillets with a coronation chicken marinade.
I don't like actual coronation chicken with all the sultanas and gloop etc., but these are nice.
Epona
Sonic: 1 Nov 2006 - 8 Jan 2022
All Day Breakfast/Fry Up type affair (too off-piste for the FEB thread, it'll earn me an immediate DNQ!) which will involve:
Sausages (Cumberlands for me, Richmond Meat Free for OH)
Streaky Bacon (for me)
Fried Eggs (for both)
Mushrooms (for me)
Hash browns (for OH)
Potato dish of some description (chips or sliced and fried - for me, not keen on supermarket hash browns)
The remains of last night's Gigantes Plaki (Greek baked beans essentially
- for both)
Toast (for OH)
Fried slice (for me)
Sausages (Cumberlands for me, Richmond Meat Free for OH)
Streaky Bacon (for me)
Fried Eggs (for both)
Mushrooms (for me)
Hash browns (for OH)
Potato dish of some description (chips or sliced and fried - for me, not keen on supermarket hash browns)
The remains of last night's Gigantes Plaki (Greek baked beans essentially
- for both)Toast (for OH)
Fried slice (for me)
pinkmonkey
2.4 hour party person
A curry from the freezer and I’m steaming some rice with a bit of turmeric to go with it.
Epona
Sonic: 1 Nov 2006 - 8 Jan 2022
Tea didn't happen because I had a mountain of washing up to plough through from last night (normally OH's job but he has horrific eczema on his hands right now so is off dishes duty!) and then we both got a bit pissed and OH has staggered to bed for an early night.
I'll probably do it for an early tea before he goes to work tomorrow, so late afternoonish.
I'll probably do it for an early tea before he goes to work tomorrow, so late afternoonish.
RubyToogood
RubyTwobikes
I have to forcibly restrain myself from buying those. They are far too nice.
I had rice noodle salad with courgetti, purple cauli, green beans, cucumber, peanuts and fried tofu with The Dressing.
It's nice - it's a bit too much faff though really with frying the tofu. I need to think of an alternative, easier protein.
UrbaneFox
They've doubled in price
!!! How much was there? You didn't eat because of it !
Photos next time, please (although I hope there won't be a next time).
Epona
Sonic: 1 Nov 2006 - 8 Jan 2022
I am not posting up photos of the state of my home, ever, sorry
If you've ever watched one of those shows about hoarders, you can get the basic idea...
pinkmonkey
2.4 hour party person
I'm on my own at my mums (she's away) because El Jugs needed more than a day on his own in our home to sort out/organise his electronics hobby clusterfuck. He's having a pizza out of the freezer. I bought myself a pricey aged rib eye steak, some peppercorn sauce and some green beans. Haven't had a steak in ages., it's a rare badoom tish treat. El Jugs isn't into steak at all, so it's only something I'll get when I'm alone.
Epona
Sonic: 1 Nov 2006 - 8 Jan 2022
How certain are you that you aren't going to go home to something resembling Doc Brown's workshop out of Back to the Future?
pinkmonkey
2.4 hour party person
Hmm 50/50How certain are you that you aren't going to go home to something resembling Doc Brown's workshop out of Back to the Future?
RubyToogood
RubyTwobikes
Veg lasagne.
May Kasahara
take me to the feeling
Spicy veg and cashew stir fry with noodles. Since the kids won't eat this, they will be having noodles, steamed veg, half a salmon fillet each, and some mini sausage rolls out of the freezer 
UnderOpenSky
baseline neural therapy
Defrosted two turkey and chickpea curries the other night by mistake. Didn't fancy rice for change so had it with oven chips and fermented red cabbage
Need to do another batch of that one next time I see turkey legs in Asda. They're such great value and the bone adds flavour to the curry.
Need to do another batch of that one next time I see turkey legs in Asda. They're such great value and the bone adds flavour to the curry.
farmerbarleymow
I'm Petee's spirit animal
Beetroot & dill smoked salmon with seedy bread.
ElizabethofYork
Old Crone
Calves Liver, bacon and onions with mash
UnderOpenSky
baseline neural therapy
I've got that Friday feeling. Except its not Friday 
I had plans to study tonight but work wasn't to busy today so I got a lot done in their time and I couldn't face more time in front of a screen.
So I bought 4 cheap lagers and I'm cooking an odds and sods curry from scratch with freezer portions left. Pork shoulder, chickpeas, pepper with a base of toms and coconut milk and lots of freshly ground spices and mountains of fresh coriander to finish. Little spiced roast spuds and rice on the side.
I had plans to study tonight but work wasn't to busy today so I got a lot done in their time and I couldn't face more time in front of a screen.
So I bought 4 cheap lagers and I'm cooking an odds and sods curry from scratch with freezer portions left. Pork shoulder, chickpeas, pepper with a base of toms and coconut milk and lots of freshly ground spices and mountains of fresh coriander to finish. Little spiced roast spuds and rice on the side.
May Kasahara
take me to the feeling
Random tea of sandwiches, potato wedges and salad. Trying to use up all the fresh stuff before holiday.
Zorra
Suburban lazarus
Fridge-pickings-dhal with cabbage, carrots and tomatoes along with lentils, coconut milk and usual other gubbins. Tandoori chicken which I marinated for 24 hours but it wouldn't bastarding cook. So just ate dhal and coconut rice and will have cold tandoori chicken in wraps for tomorrow.
