BoatieBird
Well-Known Member
Pasta with tomato sauce made from our home grown cherry toms. I really need some protein with that too, maybe a tin of tuna as I forgot to get anything out of the freezer.
Rules was lovely... I wasn't payingHow was Rules? I've often thought of going but the price puts me off.
Supposed to be spag bol but I haven't checked if we have any 'spag' and the kids have only just had their lunch.
Indeed... we had massive shrooms stuffed with bol and topped with cheese last nightYou can have the bol with any kind of pasta though. Or even just some bread dipped in imho
You can have the bol with any kind of pasta though. Or even just some bread dipped in imho
You haven't met my middle boy have you?
I can't believe you even entertain the idea of different meals due to ridiculous fussyness....
It's my boy's first day at big school <sniff> so I'm doing his fave - steak and chips, with broccoli. And I might make some Angel D for pudding.
I was going to make saag aloo but the spinach in the market was looking a bit ropey. I don't know if the baby spinach you get in supermarkets would work? It might be rather expensive anyway. May just opt for lamb keema instead.
Frozen spinach works well.