A chicken casserole made with new potatoes, carrots, green beans and savoy cabbage.
Today is bouillabase again, with john dory, squid, prawns and a bit of spider crab.
I'm cooking for Madzone and Biddlybee.. I'm having a bit of a panic about cooking for B!
...how was the pud?
Had a very foody weekend... including lovely steak, a trip to Rules and paella yesterday. Tonight is chicken in pesto creme fraiche and rice.
...how was the pud?
Had a very foody weekend... including lovely steak, a trip to Rules and paella yesterday. Tonight is chicken in pesto creme fraiche and rice.