Pickman's model
Starry Wisdom
she watches bake off
What the fuck is this?
she watches bake off
What the fuck is this?
she watches bake off
What the fuck is this?
So does the Department for International Trade but they don't cook apparently. Soya sauce?
With soy, surely?I actually buy Japanese miso and soy sauce so I am overflowing with joy.
As pointed out on Twitter, most soy sauce consumed in the UK comes from the Netherlands.
Isn't that classic British condiment HP Sauce, made in the Netherlands too? I don't think I could cope with that.As pointed out on Twitter, most soy sauce consumed in the UK comes from the Netherlands.
Doesn't mention them here but:
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I wonder how much of this “originating in Holland” stuff is because of the tax loophole that allows companies to offshore profits from the Netherlands without incurring EU withholding tax.
Isn't that classic British condiment HP Sauce, made in the Netherlands too? I don't think I could cope with that.
There are two sources for HP sauce, the one that tastes most like the original is made in The Netherlands, another, that seems popular throughout European hotels is made in Spain and tastes sweeter.Isn't that classic British condiment HP Sauce, made in the Netherlands too? I don't think I could cope with that.
In some sense that's true, but increasingly there is frustration with the antics of Irish Americans, and there is some downright loathing of emigrants who upped sticks and left because the 2008 great recession.I believe the reason the Irish diaspora is alive, cherished, remembered and significant for so many is because of the traumatic circumstances that led to so much emigration in the past.
I also believe that many many Irish people who remain on the island are aware and sensitive to the regard held by descendants of Irish emigrants about their roots.
The concept of a 'plastic paddy' does exist, but it runs alongside the notion for many native Irish that there are new generations out there in the world who would still be welcomed 'home' and regarded as family.
I actually buy Japanese miso and soy sauce so I am overflowing with joy.
Supermarket miso is expensive for not much so I buy mine from an actual Japanese shop, soy sauce not so much because it’s so cheap elsewhere.
I don't live near a posh enough supermarket and the Japanese shop closed, so I buy non-organic Sanchi mugi from the local deli which is £3-something for 345g. I only get through about one pack per month ...Supermarket miso is expensive for not much so I buy mine from an actual Japanese shop, soy sauce not so much because it’s so cheap elsewhere.
One of the Govt's hope for Brexit is that if it allows companies to not pay taxes here, they will offshore profits from the EU to avoid paying taxes there.I wonder how much of this “originating in Holland” stuff is because of the tax loophole that allows companies to offshore profits from the Netherlands without incurring EU withholding tax.
Chinese supermarket miso has MSG in it.I don't live near a posh enough supermarket and the Japanese shop closed, so I buy non-organic Sanchi mugi from the local deli which is £3-something for 345g. I only get through about one pack per month ...
I'm overdue a trip to the (mostly) Chinese supermarket for dried shitake and seaweed, so I'll see if they actually stock it.
One of the Govt's hope for Brexit is that if it allows companies to not pay taxes here, they will offshore profits from the EU to avoid paying taxes there.
I knew muggles would appear on this thread somewhereThere's a piece in this issue of Private Eye about the coming of British Freeports and the increase possibilities for creative fraudulent activities.
Chinese supermarket miso has MSG in it.
and its originally a Spanish recipe IIRCIsn't that classic British condiment HP Sauce, made in the Netherlands too? I don't think I could cope with that.
Bit of a generalisation no?Chinese supermarket miso has MSG in it.