Pickman's model
Starry Wisdom
Yeh that would be crackersThanks goodness. Cheese ought to come out of the fridge before serving, to reach room temperature. But it should not be stored at room temperature for long periods.
Yeh that would be crackersThanks goodness. Cheese ought to come out of the fridge before serving, to reach room temperature. But it should not be stored at room temperature for long periods.
In similar vein, you should always take your own bomb onto a plane, as it is statistically unlikely that there will be twoAll you really need is a gun and then you can just take stuff that other people put in their grab bags.
In similar vein, you should always take your own bomb onto a plane, as it is statistically unlikely that there will be two
You're going to need some heavy-duty Rizlas.I always carry a (fish) gutting knife, hickory chips, a folding smoking box of my own design, some fishing line, weight and hook so in the event of an emergency I can catch, clean and smoke a fish
As a Sudanese friend said to me ‘I moved halfway round the world to get away from stuff like this’In Sudan we had a grab bag containing all the important documents passports, residency documents etc. and a fistful of dollars. We had been advised to do so by the British embassy.
And when, at last, the aliens come, they will be greeted only by stoner cockroachesProper Tidy 's got some that can survive anything
You’ve always got a bag with cheese in it? Where do you store the bag? How often do you rotate the cheese stock?
That's a civilian UK respirator. Just saying...If truth be told I could quite get into prepping. I reckon if I lived in the US I'd probably be really into it.
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I sympathise comrade.. I'm probably going to have to cut back on cheese soon
When I go to Co Cork I see waxed eggs in the shops.Ps.
"So picture this. It’s a bona fide emergency survival situation. You are holed up on your home and living off of the emergency preparedness supplies you stored. And you’ve got one heck of a hankering for some yummy melted cheese. But you’re just not in the mood for the Velveeta, that nasty powdered stuff, or the “squirt” kind of cheese. You want a good solid bite of a yummy Parmesan, or Swiss, or a sharp cheddar. (I’m making myself drool even as I write this.) But hey, cheese doesn’t store for a very long time, right? Well, in this case, I’m happy to tell you that you’re wrong. And if you’re a true cheese addict, then you’ll be happy to hear that you’re wrong for once, right?
So here’s the good news. You CAN have your favorite cheese on hand, even in an emergency, and even though no stores are open and you have no access to electricity. All you have to do is buy the hard blocks of cheese that you want now in order to have them stored for up to the next 25 years. Cheese wax prevents your cheese from developing mold or bacteria and it keeps the moisture in. Simply use a combination of dipping and brushing with a natural boar's hair brush to apply the melted cheese wax liberally to your block of cheese, let it harden, and then, VOILA – you’ve got your wish. Cheese treated with cheese wax will store for up to 25 years at a mild to cool temperature. Sure, it will continue to age. But it sure won’t get moldy! (And even if it does in parts, you can simply cut off that part, and re-wax over it.)"
Read more at Cheese Wax Will Save Us All
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SEE ?
When I go to Co Cork I see waxed eggs in the shops.
Well quite.
The populous in NZ is also urged to have such a bag but they are always having fecking earthquakes so....
This may be the best and most useful thing I have read this month.Ps.
"So picture this. It’s a bona fide emergency survival situation. You are holed up on your home and living off of the emergency preparedness supplies you stored. And you’ve got one heck of a hankering for some yummy melted cheese. But you’re just not in the mood for the Velveeta, that nasty powdered stuff, or the “squirt” kind of cheese. You want a good solid bite of a yummy Parmesan, or Swiss, or a sharp cheddar. (I’m making myself drool even as I write this.) But hey, cheese doesn’t store for a very long time, right? Well, in this case, I’m happy to tell you that you’re wrong. And if you’re a true cheese addict, then you’ll be happy to hear that you’re wrong for once, right?
So here’s the good news. You CAN have your favorite cheese on hand, even in an emergency, and even though no stores are open and you have no access to electricity. All you have to do is buy the hard blocks of cheese that you want now in order to have them stored for up to the next 25 years. Cheese wax prevents your cheese from developing mold or bacteria and it keeps the moisture in. Simply use a combination of dipping and brushing with a natural boar's hair brush to apply the melted cheese wax liberally to your block of cheese, let it harden, and then, VOILA – you’ve got your wish. Cheese treated with cheese wax will store for up to 25 years at a mild to cool temperature. Sure, it will continue to age. But it sure won’t get moldy! (And even if it does in parts, you can simply cut off that part, and re-wax over it.)"
Read more at Cheese Wax Will Save Us All
SEE ?
Lupa I love that you have emergency cheese
Lupa I love that you have emergency cheese
Yes, they call them “buttered eggs”. It’s not butter, though.Really? I've never seen them. Read about them though
... Simply use a combination of dipping and brushing with a natural boar's hair brush to apply the melted cheese wax liberally to your block of cheese...
Yes, they call them “buttered eggs”. It’s not butter, though.
If you go to Cork city, go to the English Market. All sorts of foodstuffs there.
My rather metal heavy Go kit for Baghdad and Kirkuk travels.
Lacking fishing tackle, personal toiletries and flashlight
Large union flag for waving at Americans so they don’t shoot you
Wearing most of it