Orang Utan
Psychick Worrier Ov Geyoor
What kind, though?
What's for tea tonight? (pt5)
- Thread starter editor
- Start date
- Status
What kind, though?
mrsfran
Well-Known Member
moonsi til
worked it out now!
Ah..it's penne pasta with a tomato sauce and some mozzarella, salad is from a bag -lambs lettuce leaves with beetroot and then added tomato, onion cucumber and olives with balsamic vinegar sloshed over and tabasco on the pasta. Served in a huge white pasta bowl.
May Kasahara
take me to the feeling
I can't be arsed making risotto, again, so it's steak and chips instead 
northernhord
Active Member
Veg curry, lentil curry, basmarti rice and nan.
Orang Utan
Psychick Worrier Ov Geyoor
I'm in pigging out mood: tartafin with gherkins, olives, chargrilled artichokes, Salami Milano, Parma, Bresaola and bread.
What is this?
Orang Utan
Psychick Worrier Ov Geyoor
Sliced potatoes fried in olive oil and butter with cheese (any melty cheese, but I went with Reblochon as that is supposedly the most authentic - the dish is from Normandy and so is the cheese)
((((my arteries))))
i've been eating the same exact shit for the last three nights. time for some good old take away. 
but what? i'll decide later and let y'all know
but what? i'll decide later and let y'all know
no, because after 3 nights of the same food i need to decide myself
obviously there will be no hamburger, corn, beans or potato salad in the take away
can't right now. have to leave work and I have a 60 mile drive home
Our chinese was gorgeous but they forgot to put in the hoisin sauce and cucumber and spring onion for the duck pancakes so I had to ring them and convince them that sending it over in a taxi would be a very good idea.
After much explaining that I really didn't want extra won tons or prawn crackers and all we wanted was the bits for the pancakes, and no, I don't want to come out to fetch it as I've had a G & T, they finally agreed to send it in a cab. Result!
We also had sweet and sour pork, sweet and sour chicken, Fillet steak in black bean sauce, spare ribs, beef curry, egg fried rice, won tons, prawn crackers and yuk sung.
A feast indeed.
*Explodes*
After much explaining that I really didn't want extra won tons or prawn crackers and all we wanted was the bits for the pancakes, and no, I don't want to come out to fetch it as I've had a G & T, they finally agreed to send it in a cab. Result!
We also had sweet and sour pork, sweet and sour chicken, Fillet steak in black bean sauce, spare ribs, beef curry, egg fried rice, won tons, prawn crackers and yuk sung.
A feast indeed.
*Explodes*
jesus christ woman, how much shit did you order? and you call me Mr. Takeaway?
There was 9 of us! Wasn't just me, honest!
Tonight I'll be having a sandwich though.
dolly's gal
killing things
tapas for four! w00t.
Cocaine and vodka.
Big or not, the crew demolished them with sauce-splattering gusto. I thought the filling a little granular for my taste (dry-ish ricotta with a mere hint of two other cheeses, one of which may have been identifiable as parmesan, if only they'd used more of it.).
Hopefully it'll inspire you out of your culinary doldrums of last week.
hmm ricotta always tastes better in my head than it does in reality, I find.
I ended up having poached haddock, with a red pepper/tomato/basil sauce, with pesto pasta, and steamed broccoli - and very nice it was too
tonight may well be cheesy mash, steak and mushroom pie, cauli, and gravy - I'm currently in the mood for stodge, although this may well change later in the day
Will that be at the airport Cheesy?
I've just looked at the calender and I'm supposed to be going to meet some friends at a carvery in an hour! I'm still so stuffed from last night that the thought of it is making me feel sick!
- Status
