ooooh, corn on the cob - that's a fantastic idea! mmmmmm
*adds to shopping list*
Did a leak, new potato and stilton sauce bake with steamed broccoli and ate it in the garden - summer's here.
Tonight playing some tunes in the Big Chill House in Kings Cross so it will beer and maybe something off their bar menu if I can get a food token.
Sounds nice what's the recipe?
Some sort of salady, finger foody spread, including, but not limited to, carrot sticks, celery, sour cream dip, salsa, olives, feta, hard-boiled eggs, tomatoes...that sort of thing. Think I've got some tortillas so might make my own oven-baked tortilla chips.
Can't believe I just used the phrase "oven-baked".