Urban75 Home About Offline BrixtonBuzz Contact

What's for tea tonight? (pt 2)

Status
Not open for further replies.
Thai red curry with pork, peas and baby corn and prawn crackers
And a Portuguese custard tart for afters
We're right international at our 'ouse we are
Gettin!!! :)
 
We're having a takeaway of some sort because I'm knackered and poorly and our kitchen is a disaster area because we're having new flooring fitted tomorrow. I've got a cold and can't taste much so probably something with lots of chilli in it.:( :cool:

I really fancy mexican or tapas but I can't get that delivered.:(

I also have no cake but I do have tiramisu ice cream.
 
Fuck me, that banana curry was lush :cool:
Just been out and picked some raspberries so raspberries and ice cream for pud
 
Picked up 10 chicken goujons for £2. Briefly marinated them in soy sauce, honey, sesame oil, sesame seeds, fresh ginger and garlic. Bunged them in the oven. They are FUCKING LUSH. Kind of home-made yakitori/teriyaki/etc/etc style chicken.

Served with oven chips and broad beans. If that's not an awesome dinner for a Friday night after a hard days work, I don't know what is.
 
i have had hot water with lemon , honey and ginger, because i still feel sick :( i am so hungry i may eat my own foot, but i have boiled the kettle to make some super noodles, which i will have with some grated cheese and diced ham
 
sparklefish said:
Mmmm, details please.;)
well, rissotto-ish:
risotto rice, diced carrots, peppers, mushrooms, red onion, spring onion, peas, sweetcorn, turmeric, garlic, white wine, stock, parmesan, emmantel, pesto. and chicken. phwoargh.
*still not quite converted back to veggieism yet*
 
i dont know as i am being cooked for :) still nauseous though , gah. off to the docs i suppose monday :(
 
Steak, chips and roasted veg (peppers, tomato, baby carrots, onion). I can't wait, I've got a cold and need comfort food.
 
The daughter made some sort of pasta with a sauce that had tomatoes, onions, garlic, mushrooms and for some reason, carrots and peas in it. Oh and a shedload of parmesan.

It didn't taste bad at all.:D
 
Roast chicken. I made some rosemary, thyme and garlic butter and stuck it under the skin. It's in the oven now.

We're having it with roast new potatoes, carrots, peppers and peas.
 
Was meant to be steak pie and taties and veg but we forgot to get the beef out :rolleyes: So, we had ham, egg and chips instead :cool:
 
toast and a mango,banana,orange and pinapple smoothie . my sister cooked a big stew but as soon as i smelt tomatos and herbs, i had to run off to be sick :(

got a portion of stew in the fridge for tmw though :)
 
A very slow-cooked Pommes Dauphinoise with a mixed salad and grilled courgettes marinated in lemon. And strawberries. And a bottle of St Peter's beer. *explodes*
 
Status
Not open for further replies.
Back
Top Bottom