aqua
made of cheese and gin
I think the problem is that we have become used to having whatever we want, seasons irrelevant. I find with lidl/aldi that I have to work out what to cook after shopping based on what there was rather than plan and shop to list.I tried to do a Big Shop at Aldi, as an experiment, but failed somewhat. Maybe our branch is too small. There was just very little to buy for the time-pressured vegetarian.
I had to resort to lots of wine.
I wouldn't give up going to other shops but it is so much cheaper I do try to go when I can.
I'm just the same in that local shops and markets round here don't keep the same hours as me. So I won't be giving up my delivery shop any time soon!