Orang Utan
Psychick Worrier Ov Geyoor
I like kale but would want it on a separate plate so it didn't get wetted with cheese sauce
The macaroni cheese thread
- Thread starter ringo
- Start date
moonsi til
worked it out now!
I don't like macaroni cheese..
..
..
Orang Utan
Psychick Worrier Ov Geyoor
Get out
moonsi til
worked it out now!
It's too sloppy.
weepiper
I fix the machines that fight climate change
Fedayn
Well-Known Member
Orang Utan
Psychick Worrier Ov Geyoor
Only if you want it to be
It's too sloppy.
ringo
Macaroni cheese controller
Orang Utan
Psychick Worrier Ov Geyoor
Guardian readers' macaroni recipes:
http://m.guardian.co.uk/lifeandstyle/2013/mar/02/readers-recipe-swap-macaroni-felicity-cloake
http://m.guardian.co.uk/lifeandstyle/2013/mar/02/readers-recipe-swap-macaroni-felicity-cloake
ringo
Macaroni cheese controller
Cheers, quite fancy all of them, especially the winner and the Trini one.
kittyP
Pluviophile
CnPed from the tea thread. Thought it should do in here.
I think I am going to make this macaroni cheese but with penne as we don't have macaroni and with tiny baby tomatoes mixed in to the dish as they needs using up and I like something to breakup the stodge.
Now, I want peas so shall I put them in the macaroni cheese or have them on the side?
I think I am going to make this macaroni cheese but with penne as we don't have macaroni and with tiny baby tomatoes mixed in to the dish as they needs using up and I like something to breakup the stodge.
Now, I want peas so shall I put them in the macaroni cheese or have them on the side?
fogbat
The Talibum
Triggering
kittyP
Pluviophile
Orang Utan
Psychick Worrier Ov Geyoor
But if it's a PROPER macaroni cheese, you won't be able to stir it at the end!
kittyP
Pluviophile
Yes. I am going for one with a crusty top (I am sorry I can't call it a scab
) so it can't be stirred at the end. On the side I have decided.
spanglechick
High Empress of Dressing Up
i have bought the makings for macaroni cheese this week. as adulterants it will have cherry tomatoes and smoked bacon lardons. I'm making it with extra mature cheddar.
Orang Utan
Psychick Worrier Ov Geyoor
purenarcotic
Conveniently Pocket Sized
Ooo, some nice looking recipes there.
Can't understand why you'd want to make lockshen pudding without, well, lockshen though. Macaroni is totally the wrong pasta.
kittyP
Pluviophile
Finally got around to making the bloody thing 
It is all assembled and waiting for badgers to leave work before it goes in the oven.
I think I made the sauce too thick and not enough for the amount of pasta so have just added loads of extra cheese. That will be ok won't it?
A mix of Ementhal, cheddar and parmasan.
I will add pics of the construction process in a moment.
Before the cheese topping, There are tomatoes on the bottom too.
After the cheese topping. I am going to have to put foil under it as it is blatantly going to leak cheese over the side.
It is all assembled and waiting for badgers to leave work before it goes in the oven.
I think I made the sauce too thick and not enough for the amount of pasta so have just added loads of extra cheese. That will be ok won't it?
A mix of Ementhal, cheddar and parmasan.
I will add pics of the construction process in a moment.
Before the cheese topping, There are tomatoes on the bottom too.
After the cheese topping. I am going to have to put foil under it as it is blatantly going to leak cheese over the side.
kittyP
Pluviophile
spanglechick
High Empress of Dressing Up
i did mine yesterday. my husband, who is not a carb fan, had seconds. this is a first in our whole relationship. I made 500g of pasta and 500g of cheese-worth. two thirds is already gone. it was awe-fucking-some.
