It's OK everyone, don't panic, it was all a false alarm. That sage of reliable health stories the Daily Express has found the truth;
If only Diana had eaten more fatty food....
How does meat and eggs make your life more exciting?
High protein diet not as bad for you as smoking
“People who eat diets rich in animal protein carry similar cancer risk to those who smoke 20 cigarettes each day,” reports The Daily Telegraph.
We have decades of very good evidence that smoking kills and – fortunately for meat lovers – this latest unhelpful comparison with high protein diets largely appears to be a triumph of PR spin.
The warning was raised in a press release about a large study which found that for people aged 50-65, eating a lot of protein was associated with an increased risk of dying.
However, the study, which assessed the diets of Americans in a single 24-hour period (rather than long-term), found in those aged over 65 that a high protein diet was actually associated with a reduced risk of death from any cause or from cancer. These differing findings meant that overall there was no increase in risk of death, or from dying of cancer with a high protein diet.
And, in those aged over 65, a high protein diet was actually associated with a reduced risk of death from any cause or from cancer.
There are several reasons to be cautious when interpreting the results of this study, including that the researchers did not take into account important factors such as physical activity in their study.
The claim in much of the media, that a high protein diet in middle-aged people is “as dangerous as smoking” is unsupported.
We need to eat protein, we do not need to smoke.
http://www.independent.co.uk/voices...king-only-if-you-twist-the-facts-9171442.htmlAre meat and eggs as bad for you as smoking? Only if you twist the facts
Making such a comparison may prevent sound health advice from getting through to the general public
How is that any kind of comparison?How does posting 148,000 times on a local message board make your life more exciting?
Veal schnitzel? Or veal with truffle pasta? It's food of the gods man.How does meat and eggs make your life more exciting?
Veal from Waitrose is kept ethically. The calves live decent lives before they are killed. Cruelty is not necessary to produce veal.Doesn't do it for me, sorry.
And what percentage of veal eaters do you think buy it from Waitrose, notwithstanding the notion of an 'uncruel' slaughter. But that's another argument,Veal from Waitrose is kept ethically. The calves live decent lives before they are killed. Cruelty is not necessary to produce veal.
Veal from Waitrose is kept ethically. The calves live decent lives before they are killed. Cruelty is not necessary to produce veal.
In my house, 100 per cent. I've only bought veal about five times in my life, and it has always been from Waitrose.And what percentage of veal eaters do you think buy it from Waitrose, notwithstanding the notion of an 'uncruel' slaughter. But that's another argument,
white is practically nonexistent here.Aren't there a couple of different kinds, called something like 'white veal' and 'pink veal' (white being the crueller and apparently better-tasting one)?
That's great to hear, and I'm glad you can afford their prieces, but that wasn't the question I asked.In my house, 100 per cent. I've only bought veal about five times in my life, and it has always been from Waitrose.
Aren't there a couple of different kinds, called something like 'white veal' and 'pink veal' (white being the crueller and apparently better-tasting one)?
I only ever buy it when it is reduced, but thanks for the moronic dig. But even at full price, a nice piece of veal costs little more than a pint of beer in the pub.That's great to hear, and I'm glad you can afford their prieces, but that wasn't the question I asked.
What point are you trying to make here?
I've bought veal from Waitrose.You're a very bad meat-eating person.
I've no idea why you've decided to start making stuff up at this point (or throw around insults), but it really doesn't do you any favours.I've bought veal from Waitrose.
That breaks about four rules all at once.
Didn't have editor down as a 'you shop at Waitrose so you must be rich' moron, but hey ho, evidently he is one.
neither is wine or beer.
'I'm glad you can afford their prieces'I've no idea why you've decided to start making stuff up at this point (or throw around insults), but it really doesn't do you any favours.
Are you really so out of touch with reality that you assume that everyone can afford to buy top quality meat from Waitrose?'I'm glad you can afford their prieces'
What do you know about me, my budget and my shopping habits? You think you can tell something because I mention buying veal from Waitrose, which is moronic.
I'm in touch with my own reality sufficiently to know that I can only afford Waitrose veal when it is reduced, which it quite often is. Waitrose meat is often reduced to half price or better. It is my local supermarket, and I pop in there two or three times a week and pick up good bargains.Are you really so out of touch with reality that you assume that everyone can afford to buy top quality meat from Waitrose?
sadI've bought veal from Waitrose.
That breaks about four rules all at once.
Didn't have editor down as a 'you shop at Waitrose so you must be rich' moron, but hey ho, evidently he is one.
Perhaps there is low blood sugar on this thread. I suggest an orange juice.