WE ARE THE CHAMPIONS, MY FRIEND, AND WE WILL KEEP LOSING PERSPECTIVE TIL THE END
All hail England, world champions 2010, conquerors of Euro 2012, and 9-0 victors over Brazil at the Maracana in the final of the 2014 World Cup. Yes, the sight of Jermain Defoe deftly guiding goals in with his tibia, Wayne Rooney scuffing one-on-one chances straight into the floor, Rooney being hauled off with some spurious ankle excuse, great hope Joe Cole coming on and doing eff-all and England's Brave and Loyal John Terry throwing himself around the penalty area like a roll of carpet being dumped out the back of a van at the council tip, has convinced the Fiver this England team have what it takes to triumph in South Africa. What a glorious team! What a glorious nation!
But how were the mighty Slovenians put to the sword? It seems the answer lies in a more laissez-faire and frankly English approach to management from the manager Fabio Capello. "They were allowed to drink beer before the game," revealed Don Capello, Fabio's brother. "You can ask them. It's true."
Sure enough, England hotshot Frank Lampard confirmed that "the offer was there, but I'm not sure anyone took him up on it. A lot has been made about the boredom in the hotel, but you can't come away for a month and live like a monk. The manager is aware of that. Sometimes those things are on offer and it's up to you if you take them. You might have one or two beers you don't have to have 10." An attitude which, coming from an English footballer, counts as both startling and progressive.
The free consumption of booze is a policy that has, of course, worked wonders in the past. Alf Ramsey famously allowed his 1966 squad to have a few glasses of Pressure Lifter during the finals that year, and look what happened there. Meanwhile Brian Clough got his Nottingham Forest side gaddered on Luncheon Drink ahead of their 1978 European Cup tie at Liverpool, and the 1979 League Cup final, matches both won by the Tricky Tanking Dipsomaniacs. And everyone was hammered on brandy and eggnog during the 1920s and 1930s, we think. The celebration of booze also ensures plenty of hilarious after-dinner anecdotes too, like when Tony Adams set off a fire extinguisher, or the time Stan Collymore set off a fire extinguisher. Can't wait for the stories of 2010 already!