What's for tea tonight? (pt3)

[moomoo]

we normally have it, just not the last week of the month

I really want toad in the hole now though damn you

You can have mine, I don't fancy it.

 

[Ms T]

Tonight will be curly kale and meatball soup.

 

[Mrs Miggins]

We are going to have pork steaks roasted with parsnips and carrots and maple syrup off of a recipe card that I found in Waitrose.

It's quite an event because Mr Miggins is agreeing to eat vegetables!

 

[Detroit City]

last nite i ended up ordering a pizza with pepperoni and onions

so tonite it will be the leftover indian

 

[May Kasahara]

Well, I got some salmon but also a big sirloin steak for the boyfriend, so he can choose what he fancies. I also got him a big bunch of flowers People don't celebrate my boy enough.

 

[moomoo]

I also got him a big bunch of flowers People don't celebrate my boy enough.

That's lovely May.

 

[Biddlybee]

Well, I got some salmon but also a big sirloin steak for the boyfriend, so he can choose what he fancies. I also got him a big bunch of flowers People don't celebrate my boy enough.

Aw

Was gonna suggest cous cous with roasted veg to go with your fish, but you're home from shops now

 

[May Kasahara]

Hehe I might do some stuffed peppers as a side dish...it depends if he wants salmon or steak, cos if it's the latter only nice thick potato wedges will do really!

 

[sojourner]

He sounds bloody spoiled if you ask me May

I'm gonna have me butties wot I took for lunch cos boss treated me to pub lunch instead. But now, a celebratory guinness and spliff I think

 

[moonsi til]

veggie cottage pie, roast spuds with veg and gravy...

 

[Maurice Picarda]

Roast rib of beef which has somehow managed to absorb an entire bottle of wine, pan juice gravy with milk and more wine, parboiled and goosefat-roasted potatoes, purple sprouting broccoli and yorkshires that have puffed up like miniature Cyril Smiths.

So all would have been well.

But we're out of horseradish! Mustard we have in abundance, but no fucking horseradish! Would wasabi work?

 

[Detroit City]

Roast rib of beef which has somehow managed to absorb an entire bottle of wine

drunken roast beef

Would wasabi work?

probably...

 

[twisted_angel]

Ciabatta with roasted veg and hummus.

 

[May Kasahara]

Hehe I might do some stuffed peppers as a side dish...it depends if he wants salmon or steak, cos if it's the latter only nice thick potato wedges will do really!

He chose the steak so I did potato wedges and steamed broccoli and green beans. It was lush, especially with the nice Marsanne that I bought for his birthday last week.

So it will be salmon tonight, with lots of veg.

 

[sojourner]

Chunky chickpea soup

have taken a rather large portion out of the freezer and it's gonna sooo well washed down with a coupla glasses of rioja

*dreams of 5 o clock*

 

[aqua]

tonight is chinese

and wine

and my comfy clothes

can't fucking wait

 

[pootle]

That sounds like a well good friday night tea aqua!

We'll be having steak and chip shop chips washed down with some beer. Also aces!

 

[Biddlybee]

Out for tea tonight, so not sure yet

 

[baldrick]

spag bol. the bf requested it and it gives me the excuse to drink red wine

 

[Mogden]

Gnocchi, mange tout and sausages for sure tonight but I might also add a cheese sauce as we have some to be used up. I bought a pressure cooker this lunchtime so I might be having fun with that this weekend.

 

[May Kasahara]

it will be salmon tonight, with lots of veg.

That was so delicious Honey and mustard roast salmon with a black pepper crust, served on a bowl of mixed veg (peppers, broccoli, green beans, cabbage, carrot) stirfried with garlic, ginger, light soy and a splash of lemon juice at the end.

Meals without spuds are great sometimes.

 

[moomoo]

We are going to a friends house for tea. She is making sweet potato curry, lovely

 

[aqua]

not sure, might be toad in the hole but not convinced, might be something else

have to pop out to the shops still

 

[jonH]

dressed crab on a bed of parsley..................again

 

[zog]

ukrainian bortch that I made yesterday, should taste even better today.

 

[jonH]

ukrainian bortch that I made yesterday, should taste even better today.

it'll taste better the longer you leave it

 

[sojourner]

Got me a fresh batch of thai red curry paste, so it's king prawn curry...with some pak choi and sliced courgette chucked in too

Lager first mind

 

[Detroit City]

Got me a fresh batch of thai red curry paste, so it's king prawn curry...with some pak choi and sliced courgette chucked in too

Lager first mind

i think i just soiled myself.... i would KILL for that right now but i just picked up ssome shit from burger king 4 lunch

tonite i'm going to me dads for dinner, don't know whats on tap

 

[sojourner]

i think i just soiled myself.... i would KILL for that right now but i just picked up ssome shit from burger king 4 lunch

tonite i'm going to me dads for dinner, don't know whats on tap

Jesus fuck DC, why don't you just buy some of the friggin stuff and make it! You don't half eat some shite.

Oh, btw - the Gold Dollar - that's the place I need you to take those photos of

 

[sojourner]

Oo oo - I got some proper jasmine rice to go with it too