What's for tea tonight? (#8)

[moose]

Felafel, humous, very garlicky baba ghanoush (I slipped, ok? ), flatbreads, salad.

 

[Firky]

Plaice, new tatties, salady stuff, crusty bread.

 

[starfish]

Pulled pork rolls. We've had a piece of pork belly on the go for the last couple of hours, should be ready soon.

 

[Firky]

Pulled pork rolls. We've had a piece of pork belly on the go for the last couple of hours, should be ready soon.

What is pulled pork?

 

[Orang Utan]

Slow cooked pork that you pull off the bones

 

[starfish]

What is pulled pork?

Its pork cooked on a low heat, for a long time then ripped up.
http://www.bbc.co.uk/food/recipes/pulledporkwithsausag_88807

We're doing another recipe but that one was taking far too long to load.

 

[Firky]

I thought it might be that, it's the way I thought some cuts of pork was supposed to be cooked and served

I had piglet last night and went at it with nothing but bare hands, sea salt, apple sauce and home made stuffing.

 

[Firky]

When I say piglet I don't mean a cute little thing the size of a small puppy. This was more of a hog, spit roasted over a fire pit.

 

[zenie]

Don't know *heads to shops*

 

[Orang Utan]

Pork chops
French fries
Peas
Gravy
Sirloin Steak

Twere a bonanza at the tramp's buffet

 

[Addy]

A huge vat of chicken & mushroom chinese curry & boiled rice

 

[Orang Utan]

Pork chops
French fries
Peas
Gravy
Sirloin Steak

Twere a bonanza at the tramp's buffet

Oh and savoy cabbage
And Haribo

 

[TruXta]

Lentil curry with proper Sri Lankan curry mix. Twas nice. Gonna try a Filipino chicken adobo tomorrow I reckon.

 

[Maggot]

Aubergine risotto.

 

[TruXta]

Aubergine risotto.

Huh. What goes in it apart from risotto rice and aubergines?

 

[Maggot]

I don't know yet. I'm making it up as I go along. I just fancied a risotto and have and aubergine lying around.

 

[Maggot]

Huh. What goes in it apart from risotto rice and aubergines?

Ok I fried 1 finely chopped onion, added 1/2 a diced aubergine and fried that. When they were soft I added 2 chopped garlic cloves and fried for about a minute. Then I added 200g risotto rice, stirred it until the rice was coated in oil and then started to add 1 pint of vegetable stock a bit at a time. Stirring frequently for about 20 mins until the rice is cooked. Gonna add some Boursin at then end for a bit of flavour.

<gets back to stirring>

 

[Badgers]

Chicken Burger and chips

 

[TruXta]

Keeping it simple eh? Sounds good, must try that one day. Not had risotto for ages either. Fucking cross-posting badger...

 

[colacubes]

Chicken Burger and chips

This is what I had. Might have some ice cream in a bit for pud

 

[Greebo]

Basmati rice & butter beans with cumberland chipolatas.

 

[Badgers]

This is what I had. Might have some ice cream in a bit for pud

Mine was not as good as yours

 

[Espresso]

I had a pork chop with spuds, carrot and turnip, celery and packet gravy.
Got to say, packet gravy is muck. But delicious muck.

 

[Maggot]

Keeping it simple eh? Sounds good, must try that one day. Not had risotto for ages either. Fucking cross-posting badger...

In case you didn't see the other thread, it turned out pretty good.

 

[moose]

The rest of last night's baba ghanoush with pitta, salad and maybe some halloumi.

 

[TruXta]

Might do that chicken adobo tonight.

 

[Yu_Gi_Oh]

Thinking of making a pizza without cheese. Is this madness?

 

[TitanSound]

Thinking of making a pizza without cheese. Is this madness?

Bonkers. In some countries you would be shot.

 

[TruXta]

Thinking of making a pizza without cheese. Is this madness?

No, but it's not really pizza anymore.

 

[Yu_Gi_Oh]

Bonkers. In some countries you would be shot.

I wont tell the Italian in-laws.

No, but it's not really pizza anymore.

Well as long as it's edible. I'll put spinach on it or something, just need to convince the corner shop to let me buy some yeast.