100% masahiko
i is a professor and is magical like totoro
Crispy belly pork, steamed egg, tofu.
My son actually did a little *WOAAHHH!* when I said we were having tandoori chicken this morning, cos the last time I did it he was sick (from something unrelated, although I'm not altogether sure what it was, tbf ). I did ask if he wanted me to do something else instead but he said no.
MAN THE FUCK UP, MOONSI!
my dinner will not be judged by your archaic views of broccoli segregation!You will notice though that Foamys dish above passed without comment. I boxed this with broccoli & stilton soup which I like.
what what whatfood food food
dunno dunno dunnowhat what what
LOL...The name moonsi til is apparently my fairy name. I cannot recall the very complicated theory to get there but I am using this as an example of how unlikely I am to man up. You will notice though that Foamys dish above passed without comment. I boxed this with broccoli & stilton soup which I like.
My thoughts are with your son this Indian summer tea-time.
in a dish I shall saute onion, pepper and mushroom, add some chopped tomatoes and some thyme, seasoning and reduce - then add feta and bake for 20minsI need to which herbs and spices, and what it's going to be eaten with
Neither did I but I can honestly say it's LUSH It would be best with a massive stick of french bread but I don't have any and want all the cheese bees is out so I don't have to share tonightI first read saute as salute
Oooh, never thought to baked it on a bed of sauce/veg... might try that
i had ribs, chips, salad, lots of sauces and winedunno dunno dunno
going round a friend's for dinner