Urban75 Home About Offline BrixtonBuzz Contact

What's for tea tonight? (#8)

I'm defrosting some sausages and have a bit of baguette, so probably going to have the sausages in buttered baguette with onions, ketchup and yellow mustard.
Also have a lot of eggs though, so might fry up a couple to have in it/on the side to dip the sausage baguette in the yolks.
 
Linguini with truffle and burrata. This was actually a late lunch and we went to an Italian just to have this. It was perfect.

My husband chose it last time we went and our whole group wished they’d ordered it. 😄

I really need to try and make it at home because I want to go again tomorrow.

I had bruschetta for starter and limoncello cheesecake which was also gorgeous. Plus a bucketful of aperol spritz. 👍
 
Chilli and a bit of baguette.

I gave up buying loaves of bread, because we'd end up wasting half every time, so we're on either baguettes or packs of bread rolls.

N asked me the other day "So are we baguette people now then?" which I found hilarious :D
 
This week so far:

Beef stew with homegrown potatoes, onion rings, veg and gravy

Peppercorn chicken supreme with seasonal veg and chips ( this was Thursday too)

Fish, chips and mushy peas

PPC chicken

Cajun linguine with roasted veg and chicken
 
Back
Top Bottom