What's for tea tonight? (#8)

[Biddlybee]

greek style salad without the tomatoes

 

[Biddlybee]

oops.

 

[Greebo]

quiche

 

[sojourner]

Co op are doing LG sauce for a quid a jar, so got a couple of jars of the tomato and chilli. I'm going to have mine with anchovy fillets and black olives. Body keeps wanting fish.

 

[moonsi til]

I find the LG sauce too oily...and I always think of this thread whenever I see it in the shops... I'm having baked sweet potato, loads of salad & either a fake chicken kiev or a cheese n onion crispbake. Bascically a lazy dinner.

 

[Badgers]

LG sauce is Loyd Grossman?

 

[Voley]

Yeah. They're the only lazy ones I like really. Ragu etc just taste like sugar to me.

 

[sojourner]

LG sauce is Loyd Grossman?

Yeah. They're the only lazy ones I like really. Ragu etc just taste like sugar to me.

Uh huh

I really like them actually - I like the oil. All the others are fucking rank.

 

[moonsi til]

Coconut and tomato dhal and rice for me, something with broccoli for the kids (cos we've got tons to use up) - maybe pizza ( @ moonsi), maybe chicken and bacon pies.

Banana/strawb/blueberry ice cream milkshakes for pudding.

bloody hell sheo I thought fish, chips & broccoli was crazy on a plate but pizza & broccoli beats that by a country mile. Please be kind to their future partners/children & serve the broccoli with the pies.

 

[stuff_it]

Moar instant lemon and herb couscous....food of the skint.

 

[Biddlybee]

all couscous is instant

 

[TruXta]

Tonight I'm having the Albert's finest booze.

 

[wayward bob]

hey bee, you've reclaimed your bee

i had burgers, with a side order of burgers

 

[100% masahiko]

Tofu. sum choi. ribs.

sickening really. i'd kill for simple grilled mackeral and salad.

 

[sheothebudworths]

bloody hell sheo I thought fish, chips & broccoli was crazy on a plate but pizza & broccoli beats that by a country mile. Please be kind to their future partners/children & serve the broccoli with the pies.

They had fishfingers and chips in the end. With broccoli. And I had broccoli with my dhal.

Put THAT in yer pipe and smoke it, missus!

 

[moonsi til]

hee hee...I got a image of you smoking broccoli.... when I get my badge maker (going on my xmas list) I'm going to make myself a 'broccoli sheriff' one.

 

[gentlegreen]

stirfry and rice.

It was my basic diet for nearly 20 years and the reason I eventually switched from knife and fork to chopsticks.

 

[Voley]

And I had broccoli with my dhal.

Epically wrong.

 

[madzone]

I forgot my mother was making pasties.

Sweetcorn fritters and salad for me then

 

[ShiftyBagLady]

Roast garlic dip with chips and cucumber. Watermelon for afters.

 

[Biddlybee]

hey bee, you've reclaimed your bee

i had burgers, with a side order of burgers

i did

So you had two burgers?

when I get my badge maker (going on my xmas list) I'm going to make myself a 'broccoli sheriff' one.

 

[Addy]

Home made....
minted lamb kofta's, bombay potatoes, saag aloo and chapatis

 

[moose]

Trofie pasta tossed with pesto, chilli flakes, chopped olives, cherry tomatoes and flaked almonds, topped with crumbled feta, with salad.

 

[sheothebudworths]

We're off camping. Going to do fried chicken breast strips with pesto/courgette/pasta. COLD RICE PUDDING for afters!

 

[ringo]

Baked spud & all that. Boozes.

 

[wayward bob]

So you had two burgers?

i had one burger, one double decker burger

 

[sojourner]

Trofie pasta tossed with pesto, chilli flakes, chopped olives, cherry tomatoes and flaked almonds, topped with crumbled feta, with salad.

Eww, trofie looks like maggots!

If I can find some tofu in tesco I am going to try doing a tofu stir fry tonight.

Is it sticky or what? Never ever tasted or worked with it before!

 

[BoatieBird]

I tend to use the cauldron marinated tofu, I know I should get into buying just 'tofu' and doing stuff with it, but I haven't got round to it yet.
So I would say that the Cauldron stuff is a good place to start.

Pizza for us tonight, veggie feast or meat feast.

 

[Biddlybee]

i had one burger, one double decker burger

Tonight I need to pick something healthy at the pub

This 'one night off, won't make a difference' business don't work with my body... one day of indulgence (sunday roast) and a couple drinks over the weekend (3!!!) shifts the scales the wrong way by a ridiculous amount

 

[sojourner]

I tend to use the cauldron marinated tofu, I know I should get into buying just 'tofu' and doing stuff with it, but I haven't got round to it yet.
So I would say that the Cauldron stuff is a good place to start.

Cheers me dear, but I'd rather do me own marinade tbh. Used to do loads of chicken stir fries and haven't done one for years now so be nice to get all the garlic/ginger/soy sauce smells out again