What's for tea tonight? (#8)

[Aladdin]

One of my favourite meals my mother used to cook was cottage pie with baked beans and gravy. Everyone has always laughed about the combo, but for me it's absolute perfection. I applaud your choice

It's a childhood meal for me too. There was a lot of gravy you'll be glad to hear

 

[platinumsage]

M&S Made Without Chicken Goujons. Contrary to the name, these are in fact made with chicken goujons, it's just that the crunchy breadcrumbs in which they are coated are gluten-free.

 

[sojourner]

It's a childhood meal for me too. There was a lot of gravy you'll be glad to hear

I want it now I've got some soya mince int freezer - reckon it'll be on the menu tomorrow! Spot of Marmite and mushroom ketchup for flavour, mmmMMM.

 

[UnderOpenSky]

Pork Mince with Gochujang with leeks and chard.

 

[Saffy]

Layered beef and potato pie with a cheese sauce on top and baked. Going to have steamed carrots with it.

Parkin for pudding.

 

[farmerbarleymow]

Chicken salad sandwich.

 

[Badgers]

Another steak (from the #haggleshelf) with buttery new potatoes, peas and peppercorn sauce (also from the #haggleshelf)

 

[colacubes]

Either Prawn Thai green curry or a takeaway

 

[Detroit City]

Either Prawn Thai green curry or a takeaway

wow colacubes, i'm getting Thai green curry with chicken and a Thai fried rice dish with veggies and beef. Mmmm. Then i will watch the debate at 9pm

 

[Numbers]

Fish finger sangwiches with mushy peas side.

No doubt the peas will make their way into the sangwich.

 

[Numbers]

<eek> a fishfinger likes my plans.

 

[Looby]

Bolognese tonight, probably with tagliatelle but not sure. This will probably do a dinner and maybe a lunch for me next week.
We’ve been eating so much junk and processed food lately because we’re knackered, we really need to get back to food planning and batch cooking again.

 

[Aladdin]

Left over cottage pie with chips and beans.

 

[sheothebudworths]

Yesterday - fishfinger/southern quorn nugget sangers with lettuce, mayo and emmental and tomatoes with s&p. Warm peach and white choc cake with strawberriues and ice cream for pudding.
Today - prawn/egg mayo baguettes with avo and lettuce. Forest fruit strudel and ice cream for pudding.

 

[BoatieBird]

A three fish roast from Aldi: salmon, cod and smoked haddock in a cheese sauce, topped with potato rosti. Steamed broccoli and carrots.

 

[Espresso]

Cheapo noodles tarted up with spicy beef, mushrooms, cabbage, peppers, coriander and chillis.

 

[May Kasahara]

Husband is making pizza.

 

[farmerbarleymow]

<eek> a fishfinger likes my plans.

He likes seeing his brethren suffer

 

[fishfinger]

He likes seeing his brethren suffer

Their suffering is long over by the time they become "breaded fish products"

 

[farmerbarleymow]

Irish soda farl toasted with cheese.

 

[farmerbarleymow]

Their suffering is long over by the time they become "breaded fish products"

Yet you cheer their fiery demise. Monster.

 

[moose]

Pizza Express at home, after a very pleasing jewellery making workshop on Zoom. Top evening

 

[Detroit City]

This is my Thai dinner for tonight: green curry w/coconut milk and chicken & fried rice w/beef and assorted veg. Both medium spicy.

 

[20Bees]

Wild Alaskan keta salmon fillet with buttery, herby new potatoes and grilled tomatoes.
Mars ice cream bar

 

[nogojones]

Ratatouille and roast spuds with lots of parmesan

 

[Epona]

Ended up having mushroom pasta to use up the mushrooms before they disintegrated into a soggy mess - mushrooms, red onion, garlic, oregano, black pepper (my pepper mill broke, am really fucked off about it, I only bought it 6 weeks ago), red wine, cream, the few tsp left in the bottom of a jar of basil pesto, penne

 

[secondwind]

Large mushroom, black pudding, sliced tomato. streaky bacon, poached egg stack with a side of griddled asparagus.

 

[fishfinger]

Chicken cooked in a tomato and red pepper sauce.

 

[farmerbarleymow]

Eggs.

 

[colacubes]

Lasagne and chips