Did you nick the champagne? I thought they took the security tags off when you buy them.
Mackerel and rice, with some dates/mixed nuts for afters.
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Unsurprisingly I feel sick..
A little bit and the idea is always better imo. I'm super pissed off today so I thought instead of tea I'd demonstrate some self destructive behaviour-gonnz have a beer and a fag now......I bet it was lovely though, am jealous, have no chocolate in whatsoever
A little bit and the idea is always better imo. I'm super pissed off today so I thought instead of tea I'd demonstrate some self destructive behaviour-gonnz have a beer and a fag now......
I just looked back on this thread and it was 6th April. Which is too long really. But I'm not dead yet.Don't worry RubyToogood, time has officially ceased to mean anything so your mash has been held in a state of suspended animation
If you didn't have to scrape any mould off then you'll be fineI just looked back on this thread and it was 6th April. Which is too long really. But I'm not dead yet.
I had to cut all the outsides off my swede before making soup yesterday - it had developed a black mould on it underneath the stupid fucking plastic it was wrapped in.If you didn't have to scrape any mould off then you'll be fine
Yeah I wasn't implying that mould would mean it definitely wasn't okI had to cut all the outsides off my swede before making soup yesterday - it had developed a black mould on it underneath the stupid fucking plastic it was wrapped in.