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What are you baking?

I watched a bit of Nailed It yesterday and want to bake something for my bezzers birthday. I’m definitely better than them. [emoji1]She’s obsessed with pizza so I’m thinking a pizza cake. Anyone made one? Don’t know what recipe to use. Her second love is chocolate but my chocolate cakes always go a bit dry.

I might go and beg a box from Papa Johns later. [emoji106]

ETA- chocolate is a stupid fucking idea unless I want to make burnt pizza.
 
Grandaughter's birthday cake - a cat's tea party/
Ignore the filthoid kitchen table

That's cute as anything! I love the little cats - I am assuming they are little toy model cats - as clever as it would be to have those made out of icing, little toy models will last longer and provide ongoing enjoyment and memories for a child :)
 
That's cute as anything! I love the little cats - I am assuming they are little toy model cats - as clever as it would be to have those made out of icing, little toy models will last longer and provide ongoing enjoyment and memories for a child :)

They surely are (plastic) as I still have shuddery memories of wrestling with FIMO to make a load of 'woodland creatures' for last year's cake.
Cheers, Epona and Kitty.
 
I'm baking multiple disasters.

dorset apple cake yesterday is probably raw in the middle judging by the feta and pepper muffins today. There's another cake in at the moment but it's taking three days which is scuppering my other plans. booo.
 
Help please!

Sticking biscuits to a cake which has chocolate fudge icing on it... is there a foolproof way to make sure they don't go soggy? :hmm: :facepalm: :D
 
I don’t know if there is. What sort of biscuit? I’d stick them on at the very last minute I could.
Sorry that’s probably not very helpful!
 
Um, fiddly but could you put cling film on the back of the biscuits? Or squares/circles of baking parchment but I feel like that would be slidey. Oh oh or a layer of icing that you let go hard before you stick them on.
What sort of icing? :hmm: (the baby might eat cling film :D )

Would melted chocolate work either on the biscuits or a thin layer on top of the cake. When it hardens it might be like a barrier? How quick does melted chocolate harden?
 
What sort of icing? :hmm: (the baby might eat cling film :D )

Would melted chocolate work either on the biscuits or a thin layer on top of the cake. When it hardens it might be like a barrier? How quick does melted chocolate harden?
Just icing sugar and water. Chocolate would work I reckon and would set quickly in the fridge.
 
You can buy a box of it and it saves mucking about with egg white.
I'm not sure it it will work but I know royal icing can dry rock hard. It might stop the biscuits from absorbing the choc icing.
 
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