Jeff Robinson
Marxist-Lentilist: Jackboots and Jackfruit
As FM says, this has come up before. About one third of the value is in human food, two thirds in animal food. I don't think it's straightforward to say what is driving deforestation, and animal agriculture is certainly a big part of it, but if you eat tofu, you're taking part in the same system, a system in which the choices of farmers are very much influenced by the human food part of the equation when deciding what to farm.
Animals could be fed and tofu could be made in a system that doesn't drive deforestation. We don't live in that system. How do we get there?
Some creative 'rounding up' of stats here. About 20% of soy production is for direct human consumption. Of that only 7% is for tofu, soy beans etc. that are often used as high protein substitutes for meat. Meanwhile 76% is for animal feed. In any event, if we are talking about deforestation, as the World in Data article goes on to point out, 'by far the largest driver of deforestation in the Brazilian Amazon has been driven by the expansion of pasture land for beef production'.