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What's for tea tonight? (pt7)

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I think liquid soap is what you need, applied with a very hard bristly brush. No rinsing allowed either, Mr Nasty-Foulmouth.
 
I think liquid soap is what you need, applied with a very hard bristly brush. No rinsing allowed either, Mr Nasty-Foulmouth.

ok, i deserved that :oops:

anyways, moving on.....don't know what i'll be having tonite. its usually a last minute decision. i would like a nice juicy steak but thats out of the question. a tuna sandwich sounds good too. but in the end it'll probably be take away :D
 
I've never said this to anyone on here before but I think you should go away from this site and never come back.
 
I dunno - he's always been this creep that everyone enjoyed tolerating cos of the ridiculous things he came up with, but last night he showed his true colours, which in hindisght were there all along.
 
Well, OK, I wasn't around so I'm not the best one to comment.

This is the friendliest thread on U75 and I don't want to veer it off into 'who did what' territory so I'll leave it at that.
 
We had 'Pork with Lime and Sweet Chilli patties" from The Giggly Pig stall at Kennington market with fresh farm double yolk eggs from down the farm down the road from a friends in the Forest of Dean :D
 
Yeah - you missed quite a bit, NVP! He makes my skin crawl, tbf. :cool: :p

But yeah - anyway - dinner! :mad:


I just had a bit of smoked mackeral and a choco leibniz as a pre-bed snack. :D








(Has that got us back on track)
 
Yeah - you missed quite a bit, NVP! He makes my skin crawl, tbf. :cool: :p

But yeah - anyway - dinner! :mad:


I just had a bit of smoked mackeral and a choco leibniz as a pre-bed snack. :D

(Has that got us back on track)

Yes is has! Hmmmm Choco Lebiz!!!

I think I am gonna make the Spinach and Potato curry again on Thursday and give the Chapatis a go :)
 
So, I had a steak and mash and beans and broc but I made so much that I had to chuck out a steak (I bought ribeye from the supermarket and they come in twos)
 
Why was that religious thread, by RLf777 binned? There was no abuse, it was an attempt to get this religious person to explain himself.

Then, out of the blue, it's binned.

It's ridiculous.
 
Squash soup. Stuffed pork shoulder roast, carrots and turnip, corn on the cob, boiled new potatoes, green salad.
 
What was I supposed to with a leftover steak? It's eat now or bin it, unless you have a suggestion - in which case I'll fish it out and scrape the cat food off it.

I would have sliced it thinly and had it in a sandwich for lunch. I certainly wouldn't have chucked it. :eek:
 
We had:

Prawn toast and melon

Beef Wellington with new potatoes and steamed veg

Blackberry and apple crumble with egg custard

Cheese board full of cheeses we'd never heard of :cool:
 
Pork patties and fried (double yolker) eggs for tea last night. It was simple, quick to cook, but effective and will be eaten again.

Off to the pub for a mid-week treat tonight so will see if there is nice food on offer, otherwise a take-out might be in order. Then we will be back to home cooking as the shopping will have landed.
 
So, I had a steak and mash and beans and broc but I made so much that I had to chuck out a steak (I bought ribeye from the supermarket and they come in twos)

You're a wrong one, make no mistake.

Throwing away a rib eye. Your more thrifty Northern relatives are turning in their graves so much that the cemetery has set up a giant dead Orang rotisserie.

<shakes fist>
:mad:
 
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