What's for tea tonight? (#8)

[sojourner]

Spinach and ricotta....lasagne I think. Have been literally dreaming of making the cannelloni but the thought of filling those fucking tubes fills me with horror. Think I will do a big tom and basil sauce, plenty of bechamel, whisk an egg in with the mixture, and hope for the fucking best really!

 

[Mrs Magpie]

I haven't had baked spuds for ages...think I'll go for that.

 

[Mrs Magpie]

...and on the cheese/beans/baked spud question, I just have butter and black pepper.

 

[ringo]

Stratigraphically speaking, I shall be having baked spud, butter, cheese, beans, chilli sauce, salt, pepper, mayo.

 

[gentlegreen]

Baked spud, shoyu, tahini, and perhaps a little chutney ...

 

[May Kasahara]

Mixed bean chilli tonight, now that I have finally scored some cumin seeds.

 

[TruXta]

And for tea tonight it will be spag bog

Is that the shite version of spag bol?

 

[nogojones]

Herring in oats

 

[Badgers]

Herring in oats

Cooked or raw?

 

[nogojones]

Cooked or raw?

coated in oats and fried

 

[Badgers]

coated in oats and fried

Cheers

 

[coley]

Pie, tetties and peas, I just have no imagination whatsoever when it comes to food.

 

[sojourner]

Herring in oats

That made an instant connection in my head with rollmop and I actually salivated on the spot.

Mmmmmm rollmop. Although, the last time I ever had some, I nearly died choking. Was at a posh business networking do and the food was fucking great, so I loaded up my plate and hid in the corner as per usual (who the fuck is able to talk shite while you're eating? )

Anyhoo, some CUNT comes up to me just as I'd taken a big bite of rollmop, and as I bit down, a squirt of vinegar shot down into my lungs. I spent the next hour pretty much trying not to drown on it and the cunt continued to try and 'network' with me

 

[gentlegreen]

I must try that.
I usually find herrings a "bit much" - compared to sardines or mackerel ...
Sounds appropriately Scottish ..

 

[TruXta]

No idea tonight.

 

[Shirl]

We are having lasagna. I haven't eaten pasta for about 3 years but I'm going to give it a go again.

 

[sojourner]

We are having lasagna. I haven't eaten pasta for about 3 years but I'm going to give it a go again.

Copycat!

 

[Shirl]

Copycat!

I won't be making mine though

 

[Yetman]

Pie, tetties and peas, I just have no imagination whatsoever when it comes to food.

Are you just trying to tell us you're having sex tonight?

 

[coley]

Are you just trying to tell us you're having sex tonight?

Ha, I wish

 

[Yetman]

While you think of how to respond, I'll show you what I'm having.

Thats right, THIS again!

I'm noticing a trend in my cooking. It tends to go

Monday, chips and shit (usually fish)
Tuesday, snoop (that soup up there, it's called snoop for reasons I cannot be arsed to explain neither would you understand so it's best left there OK?)
Wednesday, chicken burgers (or gammon, or some sort of meat)
Thursday, MEATBALLS!
Friday, drugs
Saturday, curry
Sunday, sunday dinner

Which I never intended to happen. I like to think of myself as a bit out there, a bit random, a bit WHOA! didn't expect that fucker ya! but I'm noticing a very routine, mundane existence coming into my being, highlighted by the shocking regularity of my meals. Soon it'll be fish night, meatball night, stuff like that. FFS it nearly is that already. I need to sort this out and do something crazy.

You know what, I'm going to. I'm going to go mental and just throw caution to the wind and have meatballs on a Monday night next week. YEAH! Totally out of the blue like. The mrs aint gonna know what hit her but I guarantee she'll love this erratic and unpredictable new me

 

[Thimble Queen]

Last night i made a giant chorizo, red pepper and multibean concoction. Theres loads left so we're having it again tonight but in toasted wraps

 

[Orang Utan]

Crunchy nut cornflakes
Full cream milk

 

[Orang Utan]

While you think of how to respond, I'll show you what I'm having.

Thats right, THIS again!

I'm noticing a trend in my cooking. It tends to go

Monday, chips and shit (usually fish)
Tuesday, snoop (that soup up there, it's called snoop for reasons I cannot be arsed to explain neither would you understand so it's best left there OK?)
Wednesday, chicken burgers (or gammon, or some sort of meat)
Thursday, MEATBALLS!
Friday, drugs
Saturday, curry
Sunday, sunday dinner

Which I never intended to happen. I like to think of myself as a bit out there, a bit random, a bit WHOA! didn't expect that fucker ya! but I'm noticing a very routine, mundane existence coming into my being, highlighted by the shocking regularity of my meals. Soon it'll be fish night, meatball night, stuff like that. FFS it nearly is that already. I need to sort this out and do something crazy.

You know what, I'm going to. I'm going to go mental and just throw caution to the wind and have meatballs on a Monday night next week. YEAH! Totally out of the blue like. The mrs aint gonna know what hit her but I guarantee she'll love this erratic and unpredictable new me

Are you my mad old Auntie Mary?

 

[killer b]

finishing off the pizza dough from the weekend. ham, mushroom.

 

[TruXta]

While you think of how to respond, I'll show you what I'm having.

Thats right, THIS again!

I'm noticing a trend in my cooking. It tends to go

Monday, chips and shit (usually fish)
Tuesday, snoop (that soup up there, it's called snoop for reasons I cannot be arsed to explain neither would you understand so it's best left there OK?)
Wednesday, chicken burgers (or gammon, or some sort of meat)
Thursday, MEATBALLS!
Friday, drugs
Saturday, curry
Sunday, sunday dinner

Which I never intended to happen. I like to think of myself as a bit out there, a bit random, a bit WHOA! didn't expect that fucker ya! but I'm noticing a very routine, mundane existence coming into my being, highlighted by the shocking regularity of my meals. Soon it'll be fish night, meatball night, stuff like that. FFS it nearly is that already. I need to sort this out and do something crazy.

You know what, I'm going to. I'm going to go mental and just throw caution to the wind and have meatballs on a Monday night next week. YEAH! Totally out of the blue like. The mrs aint gonna know what hit her but I guarantee she'll love this erratic and unpredictable new me

I've had the exact same thing for lunch at weekdays for bloody months now.

 

[Greebo]

Butter chicken (with added mushrooms) and basmati rice.

 

[Maggot]

Are you my mad old Auntie Mary?

Did she have drugs every Friday too?


I'm making a bread and tomato gratin recipe from HFW in the Guardian.

 

[Espresso]

Gingernuts dunked in coconut yoghurt. The tea of champions.

 

[moose]

Lemsip and a bowl of popcorn.