You could do a nice spicy Moroccany type sauce to go with the meatballs if you're having riceGot a portion of meatballs out the freezer this morning (woohoo I remembered ), so that with either pasta or rice, I'm leaning towards rice for some reason
Coconut rice, stir fried veg, some kind of sauce
I always have a box of dried powdered coconut milk in the cupboard...great stuff.Coconut rice failure, I have no coconut milk
it's already these moroccan meatballs but for some reason goes well with pasta too.
what a swizz... it was the portion that was the end of the pan... no meatballsmouth-watering! I haven't had them for aaaages now. I prefer them with rice meself - have pasta with shitloads of other stuff
The chilli?what's in it?
I'll leave a bit in the pot for you. I think there's an overnight train that gets into Penzance around dawn. I might still be a bit pissed when I come to pick you up at the station though, is that alright?I want that.
Got any rice you can reheat to go with it?Chilli.
But will I die?
Cooked on Monday but I only put it in the fridge yesterday. Chemistry is refusing to risk it. I'm like, "yeah, I'll eat it". What do you lot think?