I told you some squid ideas.Last night I cooked squid, tonight I will cook squid, the night after I will be cooking squid.
Please help me out by making suggestions on my squid thread!
Roast shoulder of pork it was too hot to cook yesterday. Tonight will be even hotter
Might roast some spuds with it, may need something lighter.
I missed the BBQ, even tho' there was only 2 of us attending a few too many Pina Colada's had me a right mess relatively early.BBQ today, gonna mow the lawn first and have a cpl more Pina Colada's before we fire up the coals
Ooo whatcha doin?i'm hoping the boy will cook something for us tonight as I'm off to a new art class and I'm a bit nervous
i'm hoping the boy will cook something for us tonight as I'm off to a new art class and I'm a bit nervous
Ooo whatcha doin?
Well, it's not really suitable, but I have all the stuff in to make an oven-baked porcini and thyme risotto so that's what we're having! With homebrewed Shiraz.
All the bottles of Shiraz have still got the old labels on, and we're still not bored of saying to each other 'ooo we're on a lovely Rioja tonight darling'
Good luck crusty chick
haha - maybe next time - I did cycle past Madame Claude's on the way back and they do do a fine Experimental music night on a Monday. oooh, thanks for the suggestion!Now to Madame Claude for cocktails?! Heart Berlin!
Roast shoulder of pork it was too hot to cook yesterday. Tonight will be even hotter
Might roast some spuds with it, may need something lighter.
Cheers - have to confess though that me Da has taken over homebrewing duties cos he insisted on it! (I think he's having cheeky slurps of the wine whilst 'testing' it - he's not drunk for years now ha).i'm very impressed at you making your own wine - nice work
thanks guys - it was AWESOME! it's just a beginner's drawing class but it was a lot of fun fun. I drew stuff - it wasn't all bad. the teacher was nice, and the other student's too. cycled there and back through a vibrant, balmy Berlin evening. the boy had made his speciality egg fried rice for when I got back, and had tidied the apartment. we ate on the balcony to the sounds of someone playing what I think was a mandolin on the street outside.
oh and I made pecan nut biscuits after dinner but fucked up the ingredients AND overcooked them a bit. oh well
GREAT Monday