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What's for tea tonight? (#8)

Chicken and leek pie, chips and beans.

Just shared the leftover billionaire's shortcake dessert from the Valentines M&S special. If I were a billionaire I'd have a much better pudding :mad:
 
Recovered from a messy weekend with roast chicken, potatoes, parsnips, carrots, green beans and gravy.

Tonight is leftover macaroni cheese with spinach and pancetta.
 
we need health points today so it will be some kind of super-food affair, with broc, beetroot, carrot, mushrooms & halloumi with couscous or quinoa.... with a lemony dressing for me and a vinegary dressing for the boy.
 
Ooooh....how was it Quoggy?! :cool: Good? Tricky to do?
It all tasted good, the wine gums were tricky as you have to get them to a certain temperature and then let them cool to another one. The chips and red cabbage gazpacho were both quite easy really, just time consuming as you kept having to leave them for an hour or more until the next phase.

It was worth it and I would definitely do the chips again as they were delicious. The red cabbage maybe if I were doing something special for friends or family but I don't think it will be a regular addition to our menu!
 
No idea, don't want anything too stodgy because of the pancakes tomorrow.
 
Pasta bake. It was going to be with the leftover roast chicken from yesterday, but I've just checked the fridge and there doesn't seem to be much of it left :mad:.
I have got some chorizo so I'll have to supplement the chicken with that.
 
Cheesy nachos with chilli, salsa, sour cream and possibly more cheese.

Healthy eating is still going well. : D
 
Pancakes here too. Going to do some savoury with cheese and ham. Then some American style thick buggers with cinnamon, melted chocolate and some syrup. Mmmmmmm.
 
It really should be pancakes and was thinking savoury with mushrooms but it is national chip week too...in conclusion I can't make up my tiny mind.
 
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