What's for tea tonight? (#8)

[Throbbing Angel]

Creamy, mushrooms pasta thingy with added truffle oil

 

[UnderOpenSky]

A slow cooker concoction I'm going to call 'Mexican chicken'.
Chicken thigh fillets, tinned toms, baby corn, red pepper, kidney beans and a load of chilli con carne spice mix.

I'm going to chuck some orzo in there for the last 20 minutes.

Sounds delicious

 

[UnderOpenSky]

Roast veg and tofu I think. Deciding how healthy I want to make it. Baked is clearly healthier. Fried is so much nicer.

 

[sojourner]

Roast veg and tofu I think. Deciding how healthy I want to make it. Baked is clearly healthier. Fried is so much nicer.

If you fry it in extra virgin olive oil, that's kind of half n half, innit? Healthy oil.

 

[BoatieBird]

Roast veg and tofu I think. Deciding how healthy I want to make it. Baked is clearly healthier. Fried is so much nicer.

Airfryer?
I'm hoping to give this a try at the weekend

Air Fryer Buffalo Tofu Popcorn with Ranch Dressing

<span>Vegan recipe developer and b</span><span>estselling author Richard Makin </span><span>has created a snacking sensation with his Air</span><span> F</span><span>r</span><span>yer</span><span> </span><span>B</span><span>uffalo </span><span>T</span><span>ofu </span><span>Popcorn</span><span>...

www.ocado.com

 

[pinkmonkey]

Been shopping with mum and I'm trashed. Charlie Bighams Spanish chicken and potatoes, this is my fave of all of that range. I'll also chop up a courgette and roast it and maybe put sliced tomatoes on the top before I bake it, because the portion size isn't huge. I'm doing the 'cutting down on ultra processed foods' thing and I was so pleased to see that this doesn't have any in it. Bonus is being able to burn the box in the fire afterwards.

 

[sojourner]

I'm doing the 'cutting down on ultra processed foods' thing

Loved for this. I started last Jan and feel bloody amazing.

 

[Epona]

I've got some leftover chicken thighs which have been marinating in yoghurt and spices in the fridge for 2 days (will I die? Should be ok I think).
I think I'm going to bake them on a high heat and have with rice - it's the sort of thing I'd have with a salad in warmer weather, but as it's so cold I think I might go for some stir-fried veg (mushrooms, peppers, onions) instead.

 

[newme]

Kitchen foraging. So whatever I can find that doesn't require buying anything. Glad I made a lot of homecooked meals, stocked up on frozen, tinned veg, rice and pasta as we are stuck with what we have for some time now.

 

[cesare]

Teriyaki salmon with stirfried veg and udon noodles.

 

[nottsgirl]

4 egg cheese omelette and tenderstem broccoli.

 

[Numbers]

Beef Chilli and Macaroni Cheese.

 

[blairsh]

Chilli, ginger and lime salmon fillets (thanks Aldi!) new potatoes and carrots.

 

[gentlegreen]

Comfort food.
500g sprouts
can of chickpeas
mushrooms
half pack WG rice
cooked till squishy

tahini
tamari
salted peanuts
mango chutney
teeny bits of Dijon mustard

 

[Saffy]

Spicy chicken and peanut stir-fry with noodles. Prawn crackers on the side.
More baked apple and mincemeat with ice cream for pudding.

 

[May Kasahara]

Salmon, rice and veg for the kids; chicken, rice and veg for me.

 

[iona]

Slight change of plan with the veg, and I thought I'd fucked up the pudding by not bothering to measure anything, but phwoooar


Still got enough batter left for a smaller pudding with jam, too.

 

[UnderOpenSky]

Airfryer?
I'm hoping to give this a try at the weekend

Air Fryer Buffalo Tofu Popcorn with Ranch Dressing

<span>Vegan recipe developer and b</span><span>estselling author Richard Makin </span><span>has created a snacking sensation with his Air</span><span> F</span><span>r</span><span>yer</span><span> </span><span>B</span><span>uffalo </span><span>T</span><span>ofu </span><span>Popcorn</span><span>...

www.ocado.com

I don't have one, but that flour/oil thing is the way you make it tasty that's for sure.

This is pretty awesome as well, I used to use the deep fryer for the tofu, but that's been put away until I'm a fair bit lighter

Meera Sodha’s vegan recipe for chilli tofu

Chilli tofu may be a street food, but that’s no reason not to make this hot, sweet, sour and sticky mouthful at home, too

www.theguardian.com

 

[Zorra]

Fridge clean out pasta sauce: one skin on chicken thigh, half a tin each of beans and chopped tomatoes, few olives and sundried tomatoes out of nearly empty jars, handful of mushrooms, and some frozen spinach. Cooked down for a few hours with herbs, stock and whatnot, then pulled all the chicken off the bone. Pretty good and now there's more room in the fridge for the next set of miscellany

 

[RubyToogood]

I did not die from the 3 days out of date veggie sausages and have started on the 3 days out of date tofu.

Coated in cornflour and 5 spice, shallow fried, with stir fried veg, cashews and brown rice noodles.

 

[RubyToogood]

Oh and I did use EVOO to fry in as I ran out of sunflower oil.

 

[shakespearegirl]

Triple fried crispy pork in chilli Nepalese style OMG

 

[BoatieBird]

I've got some venison stir-fry strips, but I think I'm going to try them in a traybake
Along with tenderstem broccoli, red pepper and green beans, flavoured with garlic and plenty of black pepper.
Served with rice.

 

[mrsfran]

Burgers - venison for us, veggie for daughter - home-made hash browns, corn on the cob and maybe some other veg.

 

[newme]

Found bacon, potatoes and double cream, plus I literally just cleaned the mandoline so big thing of dauphinoise and yet more washing up. Eldest's turn today so if he doesn't get a move on he can wash that too, then roast some carrots and corn on the cob

 

[sojourner]

Chippy tea

Fish, chips n mushy peas for me. Some unholy combination of gravy, curry and peas (with chips) for himself.

Caramel Creme Eggs and some other form of chocolate.

 

[Saffy]

Fish and chips for us too. It's a shame no where here does cod roe because I love it.

Will have it with mushy peas, irish curry sauce and a mango Rubicon.

I've got into the habit of ordering a sausage for my dog and now she expects it.

 

[sojourner]

Fish and chips for us too. It's a shame no where here does cod roe because I love it.

Will have it with mushy peas, irish curry sauce and a mango Rubicon.

I've got into the habit of ordering a sausage for my dog and now she expects it.

Another filthy palate. Mushy peas and curry? On the same plate? You animal.

 

[cesare]

We are having a cauli and potato curry with tomato based paste with pulverised cashew nuts in.for.protein. To be eaten with chapattis.

 

[nottsgirl]

Spaghetti with leftover sauce. Purple sprouting broccoli.