I've never had good patatas brava here and, therefore, fancy making some myself. What's you recipe? If you don't mind sharing it, of course.
Here you go:
Patatas Bravas
Ingredients
400g potatoes scrubbed or peeled
Olive oil
1 onion finely chopped
2 cloves of garlic finely chopped
2 green chillies finely chopped
A tin of chopped tomatoes
1 tsp sugar
1 tsp smoked paprika
Cut the potatoes into 1-2cm dice. Put in a roasting tray, cover with oil, sprinkle on salt.
Roast in a medium hot oven for 35-45 minutes until brown and crispy.
Meanwhile fry the onion in a pan for about 10 minutes until soft,
Add the garlic and chillies, fry for another 2 minutes.
Add the tomatoes, put some water in the empty tin and add that.
Add the sugar and paprika.
Simmer on a low heat for at least 20 minutes, adding more water if it gets too dry.
Season to taste.
Add tomatoes to potatoes.
Buen appetito!
If you want more spice or zing, adjust the chillies and paprika quantities.