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What's for tea tonight? (#8)

not sure what we are going to eat, but.....i personally thrive on the idea of one steak, lots of black beans, bit of garlic, that kind of vibe. I know I can make a fantastic meal of it.....i think im out tomorrow evening though....
 
I know this sounds corny but every meal i make from scratch, i do it with the hope that the folks eating it 'is the best meal they have ever had'. Sometimes, it wont be possible to get last minute garnishes but during the week, i had chorizo, onions, kale, garlic, sour cream, mixed herbs, and blue cheese. Everything had to be used that day. I made this really great sauce with those ingredients, drizzling lots of olive oil and a few chilli flakes over pasta at the end before serving.:thumbs:Ic you can be dirt poor and make amazing food, it is true.

if you have no money at all, you can exist on bean stew (cans cost 39 cents in Lidl). a little bit of stock, onions, garlic and time....one of my favourite meals.

Two eggs and even a potato on its own, roasted with love, could be the best meal you've had in a long time (especially if i cook it ) :thumbs:
 
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Made a vat of orzo pasta with three large red chillies, minced this time with the garlic mincer rather than chopped. Bad move - the huge surface area of the chilli pulp means it's hot as hell. :hmm:

Chucked in half a pound of sweetcorn and a jar of chopped up datterini tomatoes from Marks, carton of chopped tomatoes, basil and oregano, and loads of olive oil. Sweating like a bastard now. :hmm:

Turns out I'm still off the meats

I've accidentally not eaten red meat or chicken for two months. Not intentionally at all, just been eating loads of veg type stuff (and some fish to keep my brain working).
 
Yesterday and the day before I had a weekend cheat meal of haddock fillet in breadcrumbs, "baby jacket potatoes" in mixed herb oil (89p from Aldi, really good in a junk food kind of way :oops:) and bistro salad mix.

This week's teas will be cajun chicken breast with chickpeas, spicy freekeh, grilled red peppers, red onions & mushrooms, broccoli and shredded spinach. Blueberry "with a hint of lime" flavour yoghurt for pudding - also Aldi, not had it before but hopefully it's as nice as it sounds...
 
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