What's for tea tonight? (#8)

[neonwilderness]

Pizza (shop bought pepperoni jazzed up with some garlic oil and chilli flakes)

Gin and/or rum

and an evening of lurching gut-churning nail-biting hysteria.

Possibly also this

 

[Biddlybee]

Sorry to break up the chilli party, but we're having beans on toast. Hers is on sliced white and mine is on overpriced, but delicious, sourdough with brown sauce. I also have vodka.

This is what I need for tomorrow... where would I find some?

 

[Rebelda]

This is what I need for tomorrow... where would I find some?

I got it in my head that I needed sourdough when I saw your post on the ??breakfast thread. This was from a shop in Clapton. I bet Brixton is crawling with it! Check fancy coffee shops and delis.

 

[RubyToogood]

This is what I need for tomorrow... where would I find some?

Blackbird surely. Or that place in Market Row.

 

[Beats & Pieces]

Late tea here, consisting of Jerk Chicken (marinated for over 24 hours), rice and salad, with a sauce. Bloody lush.

 

[Biddlybee]

Blackbird surely. Or that place in Market Row.

I'm not sure, I don't buy much bread - mostly pittas, flatbreads and recently bagels.

 

[Thimble Queen]

Omelette in a bap.

 

[Biddlybee]

Sourdough fail. But I do have olive bread, that'll have to do.

 

[farmerbarleymow]

Wine. Going to get shitfaced to celebrate the tory fuck up.

 

[Rebelda]

Chippy tea. Wine if I can stay awake.

 

[Biddlybee]

Ooh, I might have chippy tomorrow. Chippy or curry goat

Tonight am out of Eritrean

 

[Voley]

Bengali chicken and potato curry loosely based on this. Did it with butter instead of oil. Basmati rice.

 

[pogo 10]

Veg pizza and a fruit slice.

 

[BoatieBird]

Mexican chicken with black beans Mexican chicken with black beans recipe - All recipes UK
Was delicious, will be making it again for sure.
Served it with feta & coriander to sprinkle on the top, rice on the side.

 

[Thimble Queen]

I've just had two spring rolls and chilli sauce ovened up by OH. In a bit I will have some cuppa soup to top up.

 

[blairsh]

I had chippy dinner and hit the rum int garden when i got in so probably a late take away tea

 

[miss direct]

Chilli, again, as I made so much last night. Don't really feel like having it in lettuce leaves again, does anyone have any (healthy) suggestions?

 

[Thimble Queen]

Chilli, again, as I made so much last night. Don't really feel like having it in lettuce leaves again, does anyone have any (healthy) suggestions?

Bulgar wheat?

 

[Thimble Queen]

Mexican chicken with black beans Mexican chicken with black beans recipe - All recipes UK
Was delicious, will be making it again for sure.
Served it with feta & coriander to sprinkle on the top, rice on the side.

That sounds nice. I'm off meat atm but if I come back round to it, I'll give that a try!

 

[colacubes]

Eritrean

 

[gentlegreen]

Mega stirfry with added grated carrot and a teeny bit of red chilli - just enough to make me sweat.

First time using the induction hob I bought years ago and immediately hated because it seemed so much more complicated than a simple gas jet, Also I hated the seeming incongruity of the interface of a blackened wok and the glass surface and the physicality of the technique.

I still prefer gas, but this thing delivers far more heat to the food - so much smoke !

 

[bubblesmcgrath]

Bit of a mish mash...
Bacon and egg butty...macaroni cheese on the side...and a packet of O' Donnells cheese and onion crisps.

Carb day...

 

[QueenOfGoths]

Leftover honey ribs and pork knuckle (courtesy of our lunch at a local Polish bistro), pork pie, coleslaw, beetroot.

Leftover cake.

In fact leftovers basically.

And beer.

 

[May Kasahara]

Steak, chips, spinach and carrots.

 

[UnderOpenSky]

Leftover honey ribs and pork knuckle (courtesy of our lunch at a local Polish bistro), pork pie, coleslaw, beetroot.

Leftover cake.

In fact leftovers basically.

And beer.

Polish beer?

 

[moose]

Mini gnocchi, tomato, aubergine, basil. Garlic flatbread and a bit of salad.

 

[Cheesypoof]

Been eating really healthy dinners....lots of brown pasta with creamy sauces and then a big slab of mackerel on the side. I have lost half a stone in two weeks, that is not a joke.

 

[sheothebudworths]

Yesterday we had swedish meatballs in soft white baps with lettuce, mustard and mayo, crisps and Curly Wurlys - celebratory wine for me, too

I've had to spend this lovely, sunny day hanging around for a parcel (which has just come - but now I have to wait for my girl to get back from town anyway ) so passed some time this morning doing a load of cooking.

I did a chinese marinade for some chicken thighs before sticking them in the freezer, a pork and bean chilli (YES, I KNOW - I'M LATE! ) which we'll have today with rice and grated cheddar, some spicy beanburgers, some hummus and some lemon curd frangipane muffins.

 

[Biddlybee]

Not chippy weather. So, I'm having Serrano ham, cheeses, salad and nice bread

 

[BoatieBird]

Macaroni cheese (posh Aldi frozen one), French fries and peas.