What's for tea tonight? (#8)

[Orang Utan]

gentlegreen gets slugs to do his dishes

 

[Pickman's model]

gentlegreen gets slugs to do his dishes

no, slugs are his dinner.

 

[RubyToogood]

I had pad thai in a pub in Waterloo. It was nice. More pubs should do interesting food instead of fucking overpriced burgers, yawn.

 

[Thimble Queen]

Tonight I'm going to make a giant chilli with quorn mince, veggies and all the beans. I'll make enough to freeze for another four meals worth. And I'll make extra rice so that I can make egg fried rice with veggies tomorrow.

We ate all the chilli there's plenty of rice left for tomorrow's tea tho

 

[BoatieBird]

Slow cooker is already on for tonight's tea.
Pork shoulder steaks in a BBQ sauce (ketchup, water, red wine vinegar, worcester sauce, salt, paprika & chilli powder).
When I get in from work I'll bung in a tin of sweetcorn and a tin of red kidney beans, perhaps a few mushrooms.
Will serve it with rice.

 

[ringo]

Spaghetti Aglio, Olio e Peperoncino (Spaghetti, Garlic, Olive Oil, chilli flakes, black pepper)

 

[sojourner]

Cor, tea last night was well lush. Got some well-earned beers, and had spinach and ricotta quiche, and cheese and onion quiche, with caramelised onion houmous, black olives, courgette slices in olive oil, iceberg salad, roast veg couscous and a 'sunblush' tomato and all-butter flatbread. Fucking gorgeous

Tonight will be red red wine, pesto gnocchi, roast tomatoes and garlic, and I've got a few mushrooms to use so will roast them too. May have more black olives and salad too *licks lips*

 

[sojourner]

Spaghetti Aglio, Olio e Peperoncino (Spaghetti, Garlic, Olive Oil, chilli flakes, black pepper)

Absolute classic that. It never sounds like the best tea during the day, but when you're filling your mouth to capacity with it later on, it really is fucking classic

 

[ringo]

Absolute classic that. It never sounds like the best tea during the day, but when you're filling your mouth to capacity with it later on, it really is fucking classic

Exactly that, I asked Mrs R what I should cook and when she suggested it I thought meh, then immediately remembered what it really tastes like and my mouth started watering.

 

[Thimble Queen]

Cor, tea last night was well lush. Got some well-earned beers, and had spinach and ricotta quiche, and cheese and onion quiche, with caramelised onion houmous, black olives, courgette slices in olive oil, iceberg salad, roast veg couscous and a 'sunblush' tomato and all-butter flatbread. Fucking gorgeous

Tonight will be red red wine, pesto gnocchi, roast tomatoes and garlic, and I've got a few mushrooms to use so will roast them too. May have more black olives and salad too *licks lips*

That sounds bloody lush, mate ♡

 

[May Kasahara]

Spaghetti Aglio, Olio e Peperoncino (Spaghetti, Garlic, Olive Oil, chilli flakes, black pepper)

One of my very favourite teas, that.

Tonight we're having Italian beef stew to use up some leftover roast.

 

[Rebelda]

Spag bol. With butter beans in, and peas and sweetcorn. No hps though it's not the same.

 

[DotCommunist]

lamb suasage meatballs with egg noodles

 

[MrSki]

Spag bol. With butter beans in, and peas and sweetcorn. No hps though it's not the same.

Shame. I got two bottles on Monday. I would give you one but I am not in town.

 

[Rebelda]

Shame. I got two bottles on Monday. I would give you one but I am not in town.

Well up yours then i need to rectify my Windmill disaster asap.

 

[kittyP]

Last night badgers made us the most delicious and healthy meal.

It was organic, free range chicken breast fillets cooked in the oven with just a tiny bit of oil rubbed in to them.
Topped off with diced mushrooms cooked with tarragon and mixed with a tablespoon of half fat creme fraich. This was put on top of the chicken half way though.
Served with lightly braised HUGE asparagus.
It was pretty simple but fucking gorgeous.

Tonight whole wheat fusilli with chilli pesto, mushrooms and rocket.

 

[Roadkill]

Roasted vegetables and brown rice. Not very adventurous, but I'd a load of veggies which needed eating up.

 

[nogojones]

aubergine slices fried in a light batter with a garlic and pine nut sauce, lamb and roast vegi kebabs with tabbouleh and cacik made with wild garlic

 

[QueenOfGoths]

Breaded fish, poatoes and, was going to be peas but I am in a bad mood and want comfort so we are going for baked beans instead. Plus tartare sauce!

 

[Treacle Toes]

Spiced lamb chops, mushroom, spring onion, garlic and creme fraiche salsa, roasted tomatoes and red pepers, leaves.

 

[twentythreedom]

Just had steak, new potatoes and salad - was lovely

 

[moose]

Cheese barm.
Can't be arsed shopping/cooking at the mo.

 

[iona]

Leftover roast beef, carrots and peas, and some malt loaf.

 

[Thimble Queen]

Egg fried rice was good. It was gingery with spring onions and broccoli. I fucking love fried broccoli. I topped it with sesame seeds, nori sprinkle and sriracha. My lips are zinging.

 

[Orang Utan]

Pub date tea:
Half a posh scotch egg with coronation mayo
tomato and garlic flatbread
and a meat platter:
rosemary & thyme coppa, chilli lomo,
fennel salami, beef beer sticks
and some tiny pungent onions and cornichons - maybe that's why i got the feeling she didn't want to see me again

 

[tufty79]

Lamb, potato and chickpea tagine with couscous and potato cake. Phwoargh.

 

[moonsi til]

Lip tingling butternut squash curry with cous cous eaten in a field as we are camping for next 4 night's. First time in a cosy camping pod.

 

[BoatieBird]

I've got the slow cooker on the go again.
Venison chunks, carrot, onion, garlic, red wine & stock. It will be used to fill a pie
Jersey royals and asparagus to go with it.

 

[sheothebudworths]

Yesterday was my girl's tenth birthday ( ) and she plumped for homemade burgers so we had those in buns with mayo/lettuce/plastic cheese/ketchup with coleslaw, beetroot and cucumber sticks and they had a chocolate fudge milkshake thing for pudding.
Tonight - I have absolutely SHITLOADS of veg that needs using...baby pak choi/massive fat asparagus/green beans/tenderstem broc/yellow pepper/mushrooms...so I'm going to do a stir fry with some crispy pork and lots of sauce and rice to go with it.
Dunno about pudding - might have to break into the mini doughnuts (which are actually for a game for daughter's party tomorrow )

 

[Looby]

I've got everything in to have stuffed chicken breasts, roasted peppers, toms and shallots with new potatoes.
I really fancy ringo's pasta now though. Will decide when Mr s gets home.