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What new foods have you tried recently?

There was some Wensleydale cheese with 'Christmas pudding fruit' in it at the supermarket today. I didn't buy any.
 
Today I made, from scratch, onion and mixed herb stuffing. Given how easy it was I can't imagine why I haven't done it before. I used wholemeal bread to give a bit of extra "body", and a mix of "Mediterranean" dried herbs. Not having an oven I cooked it slowly in a frying pan. I was surprise it worked so well, and I'll be doing it again.
 
I preferred my stuffing to the turkey I had over Christmas

It was 1 pack of paxo sage and onion ,two chopped raw onions 1 can chestnut puree , 1 packet of chopped raw chestnuts and a packet of lidl pork sausages which I de skinned muched together in balls ....

Think I may add some bacon ...roast it in a tin and make it onto a sort of meat loaf ...next weekend ...serve it with mash and gravy.....and maybe some steamed cabbage
 
Callum91 said:
An orgasm. Think a mix of stuffing, bacon and chutney?

Edit: Top a burger with some or add a tablespoon to a noodle dish and you're in business! :cool:
Click to expand...

A noodle dish?

I've only ever used it in burgers (and omg is it good) but I don't eat them often so it went out of date and I feel that it is too extravagant to purchase it again if I won't use it. :(
 
Piri Piri Hummus...
How comes I've never discovered the delights of piri piri before.. What is it?
Lovely in hummus..
 
dessiato said:
Today I made, from scratch, onion and mixed herb stuffing. Given how easy it was I can't imagine why I haven't done it before. I used wholemeal bread to give a bit of extra "body", and a mix of "Mediterranean" dried herbs. Not having an oven I cooked it slowly in a frying pan. I was surprise it worked so well, and I'll be doing it again.
Click to expand...

Added curry powder, sausage meat and potato is also good :)
 
ikea meatballs, tried because so many people rave about them, but I really don't see why, they're kinda blueurgh.
Salmon paste in a tube (also ikea) - pretty good :)
 
I've never been to Nando's but that's just reminded me - there's a Portuguese place near where I train that I've been to a couple of times that does a fucking beautiful bean thing they call Luso. Google has informed me that Nando's do something with the same name but theirs sounds more tomatoey whereas the one I had was more savoury and had bits of bacon in.
 
etnea said:
ikea meatballs, tried because so many people rave about them, but I really don't see why, they're kinda blueurgh.
Click to expand...

I agree - they're really smooth and weird. We had Ikea gingerbread dough this Christmas, which my Swedish decorator tells me is so good it gave him a little Proustian rush :thumbs:

iona Nando's Luso is horrible. I've never had it anywhere else but I suspect they've got it a bit wrong.
 
I'm struggling to come up with a tangible list of things that Nandos does right. I like that they donate the chicken that they're gonna throw out to one of those freegan style restaurants, though. That's cool of them.
 
Callum91 said:
I'm struggling to come up with a tangible list of things that Nandos does right. I like that they donate the chicken that they're gonna throw out to one of those freegan style restaurants, though. That's cool of them.
Click to expand...

Chicken livers :thumbs: Their chips are pretty good too. That and the donating might be it, though.
 
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