Orang Utan
Psychick Worrier Ov Geyoor
Cola Jaffa Cakes - nope
What new foods have you tried recently?
- Thread starter Fez909
- Start date
RubyToogood
RubyTwobikes
That's a shame. It can be delicious if prepared right.
ouirdeaux
Caring, Understanding, Non-judgemental Type
Preparing tofu right means adding something with actual flavour.
As for cultured butter, I'm dubious. It's bad enough eating extra mature cheddar, unable to rid myself of the feeling that it's judging me as being rather childish. I don't want a spread regarding me as a philistine.
As for cultured butter, I'm dubious. It's bad enough eating extra mature cheddar, unable to rid myself of the feeling that it's judging me as being rather childish. I don't want a spread regarding me as a philistine.
Orang Utan
Psychick Worrier Ov Geyoor
Loads of food are carriers for flavour that comes from elsewhere, so discounting food on that basis would result in no bread, no pasta, no potatoes etc
Honestly, I cannot believe that it could EVER be 'delicious'. I'm a good cook, I love nice food. This is fucking disgusting stuff, and perhaps a marmite type of food cos some people do seem to love it.
I only tried it to widen my sources of protein, but I think I'll stick with my many bean varieties, paneer and fungi. And seeds.
Which all taste good and most importantly, have great texture FOR ME. I gave tofu a try, I'm a good cook, it was vile to me.
trabuquera
Modesty Bag
Whole cacao nibs. (fermented/roasted, so they were dark brown in colour). Exactly halfway between a brazil nut and a roasted coffee bean - bitter, fatty, nutty tasting, but not even a hint of cocoa-y taste. Big disappoint.
if you have a bunch left try adding a bit to smoothies they add "something"
RubyToogood
RubyTwobikes
What type was it and how did you cook it?
hash tag
Books, not bombs
You cant be preparing it right and/or wrong type of tofu.
Seriuosly, there are so many different things you can chuck tofo into, like curry, Chinese Etc.
Epona
Sonic: 1 Nov 2006 - 8 Jan 2022
Some people just don't like it though.
I don't like it.
There is often a bit of a "but it's lovely, you must be doing it wrong" pushback when people say they don't like tofu, that there isn't when people don't like other types of food.
I don't like apricots, no-one has ever tried to convince me that I'm doing it wrong about those.
Cauldron firm, pressed, dipped in cornflour, fried and added to curry.
Skinny Ethel
Well-Known Member
Lemoncurd and Sandwich spread can fuck right off to a place thats so far away you need 4500 billion buses to get there.
farmerbarleymow
I'm Petee's spirit animal
With you on sandwich spread (aka vomit in a jar), but lemon curd is lovely.
maomao
普費斯
With a spoon, a guilty look and an ear open for anyone that might catch you. Or on bread.
Stirred into yoghurt (or double cream
) is good too. The shop stuff can gtf though, it's almost always shit.
Callie
Pivoting
Or maybe soj doesn't like it. It is an unusual texture.
Callie
Pivoting
Lovely in the middle of lemony muffins too. And on buttered toast.
Every so often I get a hankering for it. Would love to try making some. Got a recipe iona ?
farmerbarleymow
I'm Petee's spirit animal
M & S do nice iced fruit buns with a lemon curd filling.
Aye, and I bet they're well pricy for a couple of posh buns!
rubbershoes
not the only raver in the village
Shrub is unlike anything else, and its name is suspiciously non specific.What type of shrub exactly? Will a hydrangea do?
farmerbarleymow
I'm Petee's spirit animal
Yeah, can't remember what they cost but probably not cheap.
furluxor
snake with a claw
Drinking vinegar infused with herbs. You could try hydrangea but it might be your last supper.
Oopsy. Forgot
Orang Utan
Psychick Worrier Ov Geyoor
Haven’t tried it yet, but I am about to devise the most sinful of all non-alcoholic drinks/treats - hot chocolate with salted caramel ice cream - a sort of sacrilegious and even more unhealthy version of an affrogato, but with hot choc instead of coffee
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