What are you having for breakfast?

[bellaozzydog]

Do you do 48hrs fasting or two blocks of 24hrs? I'm really struggling with anything over 18hrs as I struggle to settle on an empty stomach. I'd probably do better on OMAD but having such an active lifestyle I can easily put down 1500 calories in a sitting (I know, such a glutton.... )

I just eat everything (two meals) before 1500 5 days a week. And gargle a mug of vegan stock if I feel peckish.

So probably 17-18 hours

On the days off I eat the same but likely eat out in the evening and scoff guiness

 

[farmerbarleymow]

Rice cakes and guacamole.

 

[farmerbarleymow]

Cherry Bakewell sponge pudding.

 

[farmerbarleymow]

Dried pineapple. Two ounces of almonds.

 

[ElizabethofYork]

Alpen, yogurt, strawberries, grapes.

 

[Oriole]

brioche with apple spread, a slice of toast and coffee

It was nice but there's a bit of me that fancied and egg and black pudding instead so that's probably going to be lunch

 

[Oriole]

The lunch that should have been breakfast (started on the black pudding before I remembered)

 

[Sasaferrato]

Black coffee.

 

[farmerbarleymow]

Cheddar and half a jar of pickled onions.

 

[petee]

one shot of espresso, one shot of bourbon.

 

[ATOMIC SUPLEX]

I need to go to ikea in half an hour so I think ill splash out on this.


Party time.

 

[nottsgirl]

Almond and cherry bun. Double espresso.

 

[Oriole]

Cheddar and half a jar of pickled onions.

aka minimalist ploughman's

 

[polly]

Coffee and sourdough toast with pb, in bed because I have the day off and am probably washing the bed clothes today

 

[ATOMIC SUPLEX]

I need to go to ikea in half an hour so I think ill splash out on this.
View attachment 433040

Party time.

In situ.

 

[Pickman's model]

A grilled kipper, some sourdough bread and a cuppa.

The breakfast of champions had two this morning with toast and tea

 

[polly]

The breakfast of champions had two this morning with toast and tea

I really like kippers but is there a trick to getting rid of the bones or do you have to just pick them out of your mouth one by one??

 

[polly]

I had a day old scone with cheese this morning. And coffee

 

[Pickman's model]

I really like kippers but is there a trick to getting rid of the bones or do you have to just pick them out of your mouth one by one??

Yes, you fold off the meat with a knife

 

[Johnny Vodka]

View attachment 433060
In situ.
View attachment 433062

Is that tomato meant to be cooked?

 

[polly]

Yes, you fold off the meat with a knife

Ah thanks. I feel really stupid

 

[ATOMIC SUPLEX]

Is that tomato meant to be cooked?

I think it was. It was my favourite bit. . . But I was going to have all veg. I just didn't like the look of the very weird fake sausage.
It actually all pretty good, and the right amount of food for little old me.
Certainly worth £1.30

I might pop in every week.

 

[newme]

Realised I don't really have breakfast but miss some breakfast foods, I see a large English Breakfast coming in as a dinner, maybe sort of scottish with square sausages too.

 

[farmerbarleymow]

Roasted mushroom pate and pretzels.

 

[rubbershoes]

Omelette and chai

 

[dessiato]

Croissant this morning, I'm tempted to make some strawberry jam for tomorrow but probably won't.

 

[gentlegreen]

My breakfast "bread" is not up to scratch...
I had to stop making actual bread because for weight reasons I wanted to eat no more than about half a slice a day and with no freezer, it would either be rock hard or mouldy by the time I ate more than half of it - and it's dangerous having bread readily available...so I started making flatbread every 4 days using seeded malty WM multigrain flour...
Clearly after even 1 day in the fridge it becomes somewhat chewy, so I learned about reheating tortillas - so I now do that on a hotplate in foil with a little water ...
But it doesn't do very much...

I used to freshen up my bread with a microwave - so perhaps it's time to see if it will operate without tripping the mains like it did last time...

I'm hoping to emigrate to the land of the crepe where it would be to my advantage to hit the ground with the skillz - but I'm hesitant to invest in a suitable device - even a cheap one ...
Though it'll be rather more than a year and I'm steadily improving my cooking facilities here ...



Once there, I may even struggle to get my special yeast extract - which probably does my gout no favours - plus for social reasons I will need to find vegan breakfast options when out and about ...

 

[izz]

Omelette and chai

Oooh what chai are you on ? I'm on teapigs and have developed a mild addiction.

 

[nottsgirl]

Almond croissant and a double espresso.

 

[rubbershoes]

Oooh what chai are you on ? I'm on teapigs and have developed a mild addiction.

It's made by a waiter in a hotel. So not from bags, I guess