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What are you having for breakfast?


It must be something to do with the angle I took the picture and the piss poor plating but that plate contains:-

2 x sausages (from local suppliers so didn't shrink AT ALL)
3 x rashers of smoked streaky bacon (as per sausages, no added water so pretty much remained the size they went into the frying pan at)
half a small tin of Branston baked beans
2 large fried eggs
1 x slice of fried bread
1 x slice of sourdough bread toast
half a punnet of mushrooms butter fried
most, if not all of a sachet of Quaker quick grits and a generous splash of maple syrup

I think that, in future, I'll drop the fried slice and toast - I just can't get the fried slice right and a bad fried slice is worse than no fried slice. I've still got 9 sachets of grits to go so they're going to be featuring heavily in the up and coming days and weeks
 
I bet we still have some trifle, Christmas pudding and ice cream left...

But I'll probably settle for toast and marmalade.

ETA:

In the event, I lied. It was boiled eggs and toast. But I'm planning a Chocolate Orange for lunch.
 
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