What's for tea tonight? (#8)

[colacubes]

Will have to be something quick as I have to go to a rehearsal later. Maybe some sort of pasta with bacon and olives, or a risotto with left overs from yesterdays roast

 

[Yu_Gi_Oh]

We had lemon chicken, beef with rice noodles, aubergine cooked in a clay pot and broccoli. Then we went for Hong Kong mango dessert and had green tea flavoured glutinous rice paste (like in mochi) rolled in coconut shavings, wrapped around mango and whole grain red rice.

 

[Stanley Edwards]

Last night I had reworked sardine and apple masala with mash.

My piss was absolutely fucking reeking this morning. Why is that?

 

[sheothebudworths]

We just had our last meal before our holiday (therefore the last meal I will actually cook, outside of bread and cheese type stuff, for two whole weeks...woohooooooo! )....it was a bit fucking rank, tbf
I did homemade wedges, so parboiled a baking potato then broke it into smaller bits with two forks and stuck it into some oil/garlic/thyme this morning (so ahead of the cooking time, as I often do) but the potatoes had gone quite brown/black by the time I cooked them...they didn't taste too bad but they looked a bit yucky then breaded cod for myself and my son and fishfingers for the girl and some tenderstem broccoli, which was quite severely under cooked for a start but also tasted horrible so we scrapped that altogether.
Anyway, whatever, it filled a hole I suppose

 

[kittyP]

Last night I had reworked sardine and apple masala with mash.

My piss was absolutely fucking reeking this morning. Why is that?

Sardine and apple masala with mash?

 

[kittyP]

Roast chicken with carrots and mash and some kind of botched together gravy.

 

[Badgers]

Gravy

Juices from the chicken
Shallots from inside the chicken
Little chicken stock
Tarragon
Black pepper
Flour to thicken

Anything else to add? We have some red wine but that does not really work.

 

[farmerbarleymow]

Crap food special for me today. Just had a Greggs cheese and onion pasty, and will have a cheese ploughman's sandwich from there a bit later. Cheese and onion pasty - fatty carb heaven.

 

[kittyP]

Crap food special for me today. Just had a Greggs cheese and onion pasty, and will have a cheese ploughman's sandwich from there a bit later. Cheese and onion pasty - fatty carb heaven.

I am more of a veggie pasty girl (salty baby food mush flw) but Greggs pasties rock.

 

[8den]

patatas bravas with meatballs and chorizo.

 

[8den]

yesterday was lemon chicken and broccoli stirfry with cashew nuts. Got paid the highest compliment from the MIL who said "it smells like a restaurant in here" when she was returning the boy.

 

[8den]

Last night I had reworked sardine and apple masala with mash.

My piss was absolutely fucking reeking this morning. Why is that?

Because sardine and apple masala sounds fucking rank?

 

[Badgers]

Because sardine and apple masala sounds fucking rank?

(((stans gusset)))

 

[Addy]

Pork loin medallions, braised with red capsicum, onions, mushrooms, tomato, cayenne pepper, paprika, turmeric, garlic, mixed herbs & lemon juice.
Served with chips!

 

[kittyP]

Pork loin medallions, braised with red capsicum, onions, mushrooms, tomato, cayenne pepper, paprika, turmeric, garlic, mixed herbs & lemon juice.
Served with chips!

Ooh yum. I love pork medallions

 

[Voley]

Chicken shish and chips.

 

[Thimble Queen]

Something soft that requires little to no chewing.

 

[pogo 10]

Last nights pizza, smoked mattesons sausage, a roll and coleslaw, a mars bar and gallons of milk.

 

[kittyP]

Gravy

Juices from the chicken
Shallots from inside the chicken
Little chicken stock
Tarragon
Black pepper
Flour to thicken

Anything else to add? We have some red wine but that does not really work.

Badgers gravy was lush as was the whole meal

 

[farmerbarleymow]

Badgers gravy was lush as was the whole meal

I've never had badger gravy. Is it like chicken gravy only more earthy?

And was it tested for TB?

 

[kittyP]

I've never had badger gravy. Is it like chicken gravy only more earthy?

And was it tested for TB?

It's slightly more vicious than chicken gravy.

 

[farmerbarleymow]

It's slightly more vicious than chicken gravy.

Does it claw at the pan as it is being cooked?

 

[Biddlybee]

On my own tonight, so couple of cold slices of pizza (leftover from lunch) and maybe a slice of toast.

 

[Greebo]

Green bean, ham fragment, and tomato quiche of slight fail - the lard was too warm and I was too stressed.

 

[QueenOfGoths]

Swordfish with mango salsa, new potatoes and carrots....or it will be when the swordfish have defrosted

 

[8115]

Kale, garlic and chilli penne. I thought it would be bland but it's actually really tasty.

 

[gentlegreen]

It was going to be new potatoes with beans or something, but I put the spuds in a plastic bowl in the combi oven and chose "baked potatoes" ... instead of just wacking them with the microwave.

So it's now Aldi microwave noodles eaten out of the bag...

I put the recycling out this morning in the wrong bin.

 

[foamy]

That sounds interesting 8115 was it a throw it all I the pan job or following a recipe?

We had salmon fillets baked with garlic, ginger, soy and chilli and veggie fried rice. It was surprisingly delicious it as always with "healthy dinners" I still feel a bit hungry afterwards
Lemon yoghurt for pudding.

 

[8115]

That sounds interesting 8115 was it a throw it all I the pan job or following a recipe?

It was this http://www.rivercottage.net/recipes/pasta-with-greens-garlic-and-chilli/ courtesy of fredfelt. It was so tasty, and usually I don't like dry pasta sauces. But it was lovely and comforting and all the flavours went really well together.

 

[fredfelt]

Tonight it's a paneer jalfrezi (Paneer, onion, peppers, tomatoes, flavourings) with home made naan bread. I've made the paneer dish before and it's a very tasty veggie curry!

http://www.bbc.co.uk/food/recipes/vegetarian_curry_with_66421

http://www.bbc.co.uk/food/recipes/naan_86626

I've been meaning to make naan bread for a while - I love it when I eat out and the shop brought ones rarely come up to the standard. So far so good - dough has risen and now time to cook.