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What's for tea tonight? (#8)

You love potatoes off mate. They have their place, and that place is NOT in any kind of burger or beef-related sandwich.

In fact, in FACT... Corned beef hash is wrong as well. I bet you'd like that in a sandwich wouldn't you you dirty girl. Yeah. Stodgemiester central. I can almost feel the weighty bolus stuck in my oesophagus right now :mad:

Hmmm I am thinking of Indian cutlets now... They are like spicy mash potato and mince burgers. Mmmm. Yes I R filth queen.
 
Hash browns in burgers is fit.

I like them equally in the burger and eating them separately so I always end up in a confused mess about what I should do every time I am presented with a burger with a hash brown in it.
Sometimes it's gone cold before I can make a decision :facepalm:
 
I have never, ever come across a hash brown IN a burger before :hmm: ...I'm not too fucking sure about that, tbf! No, I think NOT! :mad:

I had a filling :( but it was only a small one :cool: and I've only got slight numbness in my lower lip (as opposed to the usual chewing your cheek off business) so I reckon the eggs on toast is a goer...and a TINY piece more of my daughter's birthday cake for pudding (just to crack on with fucking up the rest of my teeth :p ).
 
I had a bowl of Moroccan Chicken Soup (a Tesco's bung in the microwave jobby) and two slices of buttered toast. Still a bit peckish after that so had two pears and an apple.

Overall - 7/10
 
Whole chicken is in the oven. Dry-rubbed with salt and smoked paprika, stuffed it with onions, garlic, lime and some dry herbs. Will just do some salad with it I think.
 
I was going to get the fella to make omelettes when he got home tonight, but it'll be late and he's not hungry :rolleyes: :(

I might have a bastardised carbonara :hmm:
 
tell that to Tank, aged 5 and an eater of tin foil, chocolate, shoelaces and plastic.

Albert ate half a pack of anchor butter today including the wrapper.
What a dick!

We had a butterflied chicken from waitrose with a sundried tomato paste thingy, green beans, mushrooms and a few chunky chips. It was lush especially as I'd only eaten a yoghurt all day.
 
Pizza from Oregano (venezia for me, mexicana for VP) washed down with Brew Dog IPA.
 
Fisted chicken.

After 10 days of being a financially forced vegan, today I bought a huge, free range chicken.

Onion, garlic, carrots, tomatoes and green peppers simmered on the stove in olive oil with seasoning and oregano for about 30 minutes in a very big oven dish.

Chicken fisted with sage, pepper, rosemary and parsley stuffing (wholemeal bread with onions and garlic - small amount of lemon zest).

Covered with foil. High heat for 20 minutes. It is now roasting very slowly with spuds in olive oil in a separate dish. My mates are expecting at around 11.30pm my time. I can't wait. I have no idea how you vegans manage.
 
Make slaw with the cabbage, beetroot and carrots (add red onion too and a splash of orange juice in the dressing). Cut up red pepper and celery for dips. Broccoli and Stilton soup?

In the end I made a broccoli, feta and lemon soup. I started making a coleslaw but then got cornered by a needy toddler and never finished that. Put the red pepper into some tortillas with sweet chilli sauce and some veggie 'fishcakes'. But I still don't have anything that I can take for lunch tomorrow, which really makes life very difficult:rolleyes:
 
Baked spuds and that. Last week Mrs R complained that I'd put the cheese on before the beans. This directly contravenes the 3 year period when I did the reverse, she complained about it, and then I tried the badger method™ and was converted. This appears to be an example of what is known as wimminsperogative. I have contacted the baked potato ombudsman and look forward to my day on the steps of Crown Court and what must only result in considerable disambiguation.
 
Hehe

We're also on baked spudz/cheez/beanz. We have butter in first, then cheez, and beanz on the side. With hot pepper sauce.

The spicy lentil soup was very nice actually, with ginger and chilli in it, although my farts were fucking rank this morning
 
ringo said:
Baked spuds and that. Last week Mrs R complained that I'd put the cheese on before the beans. This directly contravenes the 3 year period when I did the reverse, she complained about it, and then I tried the badger method™ and was converted. This appears to be an example of what is known as wimminsperogative. I have contacted the baked potato ombudsman and look forward to my day on the steps of Crown Court and what must only result in considerable disambiguation.

:cool:

Best food post of the year ^
 
Omelette or something. Definitely NOT burgers and chips, since yesterday Mr K and I had two b&c meals within the space of two hours.
 
Omelette or something. Definitely NOT burgers and chips, since yesterday Mr K and I had two b&c meals within the space of two hours.
Making me want omelette now. I hate that when you think you've made up your mind, and then at the last minute it's all 'ohhh but I feel like THAT now' - especially when you don't have all the ingredients you need :mad:
 
Seeded tortilla wraps with Cajun spiced chicken, red pepper, red onion and white onion.
Guacamole, salsa and soured cream dip.

Dealing with the tiddlers allergic reaction for pudding. Grrr damn you mayo based sour cream dip!
 
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