What's for tea tonight? (#8)

[Saffy]

Spag bol but the bol is veggie.

The last of the eve's pudding and ice cream for afters.

 

[LeytonCatLady]

Quick pasta as I am off out to the local open mic night.

Loved for the open mic! Have fun.

 

[smee]

Allotment soup again (new batch, am freezing some of the base). Minestrone I guess. Onion, garlic, carrot, fennel, courgette, kale, tomato, herbs (rosemary, oregano, thyme, savoury). Will freeze some boxes of this mix then add water, beans of some sort and pasta to tonight’s.

 

[Epona]

I've got a bit of baguette that will be best if used tonight, so something to go with that.
I'm leaning towards Keema, if I've got enough mince.
Also going to make a pot of sojourner's Egyptian Lentil Soup for tomorrow (N to have when he gets in from work and some for me for lunch), so might have some of that tonight too.

 

[Skinny Ethel]

Cant stop thinking of cream cakes.

 

[Epona]

Cant stop thinking of cream cakes.

Neither can I now, ta
I do like a chocolate eclair.

 

[LeytonCatLady]

Cant stop thinking of cream cakes.

Ooh, don't tempt me! I can't have another cheat day for at least 3 weeks!

 

[Skinny Ethel]

Sizzle steak chips n mushrooms.

 

[May Kasahara]

Just me and the kids tonight. They're getting fried fish and home made chips, I'm having my chips with a slice of vegetable tart from the freezer.

 

[sojourner]

Mixed peppers/chickpea/halloumi/red onion/garlic/paprika traybake, with brown rice.

Another slice of that monster cake with blackberries ont side, and a decaff tea.

 

[tony.c]

Chilli con carne and rice. Chocolate icecream.

 

[LeytonCatLady]

A turkey burger with spuds and veg.

 

[Skinny Ethel]

Yesterdays tea today.

 

[sojourner]

Yesterdays tea today.

Not Tomorrow's World today? Just the tea?

 

[sojourner]

I'll be making mushrooms in a bbq sauce, nice n thick to pile on a toasted brioche bap and top with grilled cheese (cheesy mushroom burgers essentially), with sea salty wedges and a massive bowl of salad leaves.

More fit Victoria sandwich cake with fresh blackberries and a decaff tea. Possibly extra choccy later too, as it's Friday.

 

[Septimus Rufiji]

Not Tomorrow's World today?

 

[MrsArcanum]

Cappelletti Pasta salad.

 

[BoatieBird]

The teriyaki salmon traybake I didn't get round to doing the other day

 

[May Kasahara]

Steak wraps. There was an aubergine languishing in the fridge, so I cubed and fried it with soy, honey, garlic and chilli flakes. A delicious accompaniment! If rather messy

 

[LeytonCatLady]

Steak with spuds and veg.

 

[Skinny Ethel]

Took a portion if spag bol sauce out the freezer.

 

[sojourner]

Fella's making wholewheat penne in spinach and mascarpone sauce, topped with parmesan and toasty pine nuts.

Last of the Victoria sandwich cake with blackberries and a decaff tea.

 

[LeytonCatLady]

Chicken in breadcrumbs with spuds and veg.

 

[Skinny Ethel]

Im having steak pie mash cabbagage carrots and gravy others are having roast pork mash etc and sprouts and cauli the filthy bastards.

 

[mrsfran]

We're back from holiday! After two weeks of all inclusive buffet, we're ready for some simple food. Orzotto tonight.

 

[Skinny Ethel]

My spelling of cabbage above

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[sojourner]

Gonna try cooking tofu tonight, first time, in a Zanzibar curry with courgette, spinach, coconut milk and coriander. If it's shit, plan b is to just chuck some paneer in instead.

Blackberry and apple crumble with custard for afters.

 

[VivaE]

My spelling of cabbage above

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I like it. Cabbagage it will be from now on.

 

[farmerbarleymow]

Mushroom risotto, and leek & potato soup.

 

[May Kasahara]

Nando's!