What happens to make kale special?Brown rice, tinned fish, special kale.
You steam it and then saute it in lemon and soy sauce.What happens to make kale special?
Do you keep the stalks on?You steam it and then saute it in lemon and soy sauce.
KetamineWhat happens to make kale special?
1) I don’t really mind the stalks, 2) it’s kale from my veg box delivery so the stalks are nice, so, yes.Do you keep the stalks on?
Y'see, I'd go for that but the other half says kale is sheep food and is very reluctant to get into it even without stalks1) I don’t really mind the stalks, 2) it’s kale from my veg box delivery so the stalks are nice, so, yes.
I know nothing about ketamine apart from that it's a horse tranquilliser so this has gone flying past me without understandingKetamine
I presume they both begin with a k and ketamine would indeed make kale that bit more special (it’s a recreational drug as well as a horse tranquilliser).I know nothing about ketamine apart from that it's a horse tranquilliser so this has gone flying past me without understanding
Aha! Thank you!I presume they both begin with a k and ketamine would indeed make kale that bit more special (it’s a recreational drug as well as a horse tranquilliser).
It’s not really a horse tranquiliser anyway. Well, it is, as it is indeed used on them, but it’s also used as a tranquiliser on other animals, including humans. Don’t know why the horse is singled out.
You’ve never made risotto before? How have you managed that?Fennel and Leek Risotto.
First time I've made risotto. It was pretty good, but should be for all the cheese, butter, stock and duck fat I used.
You’ve never made risotto before? How have you managed that?
That sounds nice. I make pakora a bit too often for my health but I'm a big fan.We're in Bruges this week so it's been a lot of eating out, but it's not easy to find vegetarian-friendly restaurants. Today we found a vegetarian Indian restaurant and had the best meal we've had here - pakora, aloo tikki, samosas, makhani dhal, paneer butter masala, garlic naan.
Like butter chicken but with paneer.That sounds nice. I make pakora a bit too often for my health but I'm a big fan.
What is paneer butter masala?
Yeah I looked it up. Not that easy to find paneer out here in the sticks but I could maybe substitute ricotta or even cottage cheese at a push.Like butter chicken but with paneer.
They sell it in Tescos.Yeah I looked it up. Not that easy to find paneer out here in the sticks but I could maybe substitute ricotta or even cottage cheese at a push.
OK, thanks. I'll have a look next time I'm near one.They sell it in Tescos.
Toasted or untoasted?Didn't feel like cooking (felt very tired Thursday evening, probably because I had a stressful previous couple of days) so had a massive wedge of panettone.
You can make your own paneerYeah I looked it up. Not that easy to find paneer out here in the sticks but I could maybe substitute ricotta or even cottage cheese at a push.