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What's for tea tonight? (#8)

I've got some leftover cooked chicken/peppers/onions which were cooked with fajita spices and some flour tortillas, both of which need to be eaten today.
We are now out of refried beans and guacamole though, so rather than making more guacamole I think I'll just do some salad (which will involve avocado, tomato, black olives, feta) to go in the wraps with the chicken.

I also still have some King Edwards that need using up so I think I'll do some small crispy roasties to go with, I can eat some and freeze the rest.
 
My appetite is all over the shop atm, I'm not overly hungry tonight but won't get a chance to eat in morning as I'm off to football. I'll have to force down something out of the freezer later. Maybe some pork with rice or similar.
 
Pork joint needs defrosting, so onto plan b.

Ramen pot. There's a supermarket in Rochester that sells mostly Thai stuff but also stocks a decent amount of Korean, Japanese etc bits. Proper ramen noodles and mochi are huge comfort foods for me.
 
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I have diabetes because of olanzapine and recently my blood sugars have been high

When i go on leave im going to have a chicken shish wrap cos the frozen iss food they serve here is terrible and theres not enough of it
 
Burrito for himself, small one is supposed to be having creamy chicken and rice. And I was supposed to be having a ham sandwich but I can see me having chips and curry sauce.
 
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