What's for tea tonight? (#8)

[Mrs Miggins]

Burgers in buns and chips tonight. I will have a meaty burger as I've kind of had it with the veggie ones. They are nice enough but.....

 

[surreybrowncap]

Being Friday and a Catholic (lapsed) it will be fish and chips.....
Cod - Birds Eye large fillet..
Sea Salt & Chardonnay Wine Vinegar Chunky Chips (Co Op - have binned sachet and will stick with the Sarson's)
White wine.
Feet up and will catch up on the latest curb your enthusiasm...

 

[Looby]

Spaghetti and spicy meatballs. I’ve just had half a brownie as a starter and will eat the other half for pudding.

 

[May Kasahara]

I have ordered waaaaaay too much curry for one person

 

[Maggot]

Patatas bravas and tofu and kale stir-fry.

 

[Badgers]

Had some #haggleshelf chicken, mash and veggies with gravy. Was alright.

 

[UrbaneFox]

I made a big soup of leeks, garlic, celeriac, green lentils, and some fennel seeds.

Two bowls of that plus dark ryvita.

Same for the next 2 days, I suspect.

The last of this fucking soup.

 

[MBV]

beer and garlic flat bread

 

[Johnny Vodka]

Any good? Have been wondering what veg black pud tastes like…

I can find veggie sausages (Cauldron) that substitute well for meat sausages, and I like veggie haggis, even though it's nothing like 'proper' haggis.. This veggie black pud was okay, but don't know if I'd buy it again. Maybe there are better versions.

 

[onenameshelley]

Working so I have a ham and cheese sandwich, crisps and a vodka and coke.
Himself had lamb saag and rice, small one cheesy pasta.

 

[Skim]

I can find veggie sausages (Cauldron) that substitute well for meat sausages, and I like veggie haggis, even though it's nothing like 'proper' haggis.. This veggie black pud was okay, but don't know if I'd buy it again. Maybe there are better versions.

Maybe not, then No idea why I was craving black pudding the other day. Probably just best to stick with the Cauldron and Linda bangers.

 

[Johnny Vodka]

Maybe not, then No idea why I was craving black pudding the other day. Probably just best to stick with the Cauldron and Linda bangers.

Because black pudding is lovely. But sadly pigs are treated horribly, and that includes outdoor bred, which is about as ethical as many of us will have access to.

 

[RubyToogood]

Filled pasta with the inevitable tromboncino. About one more small portion left.

I usually find filled pasta a bit disappointing but this was a nice one, Taste the Difference truffle and gran padano. Which does sound nice, put like that, but then they all do....

 

[MrCurry]

Tonight will be lentil & carrot lasagne because it’s so damn good when the carrots are fresh

 

[farmerbarleymow]

Peppered mackerel, veg and rice.

 

[moonsi til]

Yesterday I went to Franca Manca & had a lush pizza which was half margarita & half mushroom plus the parmigiana thingy, salad & cider. Would usually have wine but had already had a cider elsewhere

Today is tortilla topped double bean & squash chilli

 

[onenameshelley]

Mushroom burgers from aldi with cheese and red onion, proper home deep fried chips for us. The small is so full of sugar I have decided she needs proper food, so she is having breaded chicken from scratch, mash and carrots.

 

[sojourner]

Roast chicken, chips, leafy salad, all the mayo. Can't wait!

There was a muffin left! No butter icing on it though, so I knocked up a tiny amount of coffee icing. That, with a decaff tea.

 

[May Kasahara]

Just me and the girl tonight. She has already put in a request for veggie noodles, so she'll have that and I'll have spaghetti with a spinach/tomato/garlic/chilli sauce.

 

[Skim]

Teriyaki tofu stir-fry and the ice cream I didn’t get around to eating last night, along with a piece of lebkuchen from Aldi.

 

[Biddlybee]

Pasta three ways... plain with cheese; green pesto no cheese; tomato, garlic, rocket, cheese.

 

[onenameshelley]

The burgers were not great, very stodgy, no flavour of mushroom, only chickpea and black bean and even then not a huge amout of flavour over all. 3/10.

My chips were pretty good, the small one stole half of mine

 

[Epona]

I'm doing a Thai style thing involving chicken* and cashews, also have mushrooms, peppers, pak choi, green beans, spring onions, chillies (hit the mother lode of gorgeous looking birds eye chillies, will freeze a lot of them), also have a large bunch of Thai basil - again will use some and freeze the rest.

*If the bit of chicken in the fridge is still good, if not I'll have a few prawns instead.

Will have with jasmine rice.

 

[Looby]

I bought some filled pasta and garlic bread for an easy option but Mr Looby got home and wanted orange food so we’re having kiev, chips and beans.

There’s still Ben and Jerry’s in the freezer so maybe that after.

 

[Saffy]

I had steak, chips and chimichurri from a street food stall. It was amazing.

 

[Saffy]

Dp

 

[MrCurry]

Dp

Deepfried pilchards?

 

[MrCurry]

Tacos and oven chips. Skipped lunch, so will deffo be ready for it.

 

[May Kasahara]

Baked potatoes, breaded chicken bits for those that want it, beans and cheese for those that want it, probably just cheese and salad for me, plus some random veg on the side.

Plum crumble and cream for afters.

 

[BoatieBird]

Yesterday was cottage pie and savoy cabbage.
I'm still full from my fry up earlier (see FEB thread) so might skip tea tonight. There's some leftover cottage pie if I get peckish later.